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Deng, Qianchun
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1

Insights into digestibility, biological activity, and pepti..:

Yang, Jing ; Shao, Jiaqi ; Duan, Yuqing...
Food Research International.  , 2024
Link: https://doi.org/10.1016/..
 
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2

Recent advances in understanding the interfacial activity o..:

Wang, Xintian ; Chen, Yashu ; McClements, David Julian...
Advances in Colloid and Interface Science.  325 (2024)  - p. 103117 , 2024
Link: https://doi.org/10.1016/..
 
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3

Strategies for lactase immobilization and delivery to relie..:

Deng, Ziyu ; Deng, Qianchun ; Li, Bin...
Trends in Food Science & Technology.  143 (2024)  - p. 104244 , 2024
Link: https://doi.org/10.1016/..
 
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4

Aroma characteristics of flaxseed milk via GC–MS-O and odor..:

Yue, Yang ; Wang, Chao ; Chen, Yashu...
Food Chemistry.  432 (2024)  - p. 137095 , 2024
Link: https://doi.org/10.1016/..
 
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5

Regulation of interfacial mechanics of soy protein via co-e..:

Shao, Jiaqi ; Yang, Jing ; Jin, Weiping...
Food Research International.  175 (2024)  - p. 113673 , 2024
Link: https://doi.org/10.1016/..
 
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6

Identification of the key aroma compounds in flaxseed milk ..:

Wang, Chao ; Yue, Yang ; Yuan, Binhong...
Food Chemistry.  446 (2024)  - p. 138782 , 2024
Link: https://doi.org/10.1016/..
 
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7

Biochemical and Molecular Insights into Variation in Sesame..:

Dossou, Senouwa Segla Koffi ; Luo, Zishu ; Deng, Qianchun...
Antioxidants.  13 (2024)  5 - p. 514 , 2024
Link: https://doi.org/10.3390/..
 
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8

Hollow Hierarchical Porous and Antihydrolytic Spherical Zeo..:

Zhao, Baozhu ; Yang, Haowen ; Mao, Jin...
ACS Applied Materials & Interfaces.  16 (2024)  7 - p. 9466-9482 , 2024
Link: https://doi.org/10.1021/..
 
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9

Soft gliadin nanoparticles at air/water interfaces: The tra..:

Peng, Dengfeng ; Yang, Jack ; de Groot, Anteun...
Journal of Colloid and Interface Science.  669 (2024)  - p. 236-247 , 2024
Link: https://doi.org/10.1016/..
 
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10

Lipase-Entrapped Polydopamine (PDA) Nanobottles for Near-In..:

Ding, Xingxing ; He, Zhonglin ; Mao, Jin...
ACS Applied Polymer Materials.  6 (2024)  5 - p. 2942-2953 , 2024
Link: https://doi.org/10.1021/..
 
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11

Improvement of foaming and emulsifying properties of SPI vi..:

Shao, Jiaqi ; Peng, Dengfeng ; Yang, Jing...
Food Hydrocolloids.  154 (2024)  - p. 110110 , 2024
Link: https://doi.org/10.1016/..
 
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12

Effect of defatted flaxseed gum powder addition on the qual..:

He, Haichao ; Sun, Mingkai ; Wang, Jiahui...
Oil Crop Science.  9 (2024)  1 - p. 1-7 , 2024
Link: https://doi.org/10.1016/..
 
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13

Fatty Acid Release and Gastrointestinal Oxidation Status: D..:

Zhang, Mingkai ; Chen, Yashu ; Chen, Hongjian.
Foods.  13 (2024)  5 - p. 784 , 2024
Link: https://doi.org/10.3390/..
 
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14

The soybean lecithin-cyclodextrin-vitamin E complex nanopar..:

Hao, Lei ; Li, Junjiao ; Mao, Jin...
International Journal of Biological Macromolecules.  265 (2024)  - p. 130742 , 2024
Link: https://doi.org/10.1016/..
 
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15

Interfacial arrangement of tunable gliadin nanoparticles vi..:

Peng, Dengfeng ; Shang, Wei ; Yang, Jing...
Food Hydrocolloids.  143 (2023)  - p. 108852 , 2023
Link: https://doi.org/10.1016/..
 
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