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Deng, Ze-yuan
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1

Low intake of ruminant trans fatty acids ameliorates the di..:

Zhou, Ze-Qiang ; Wei, Meng ; Tan, Chao-Li..
Food & Function.  15 (2024)  3 - p. 1539-1552 , 2024
Link: https://doi.org/10.1039/..
 
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2

Effect of bovine colostrum liposomes on the bioavailability..:

Zhou, Ze-Qiang ; Liu, Mengge ; Deng, Ze-Yuan.
Food & Function.  15 (2024)  5 - p. 2719-2732 , 2024
Link: https://doi.org/10.1039/..
 
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3

Variation in Fruit Traits and Seed Nutrient Compositions of..:

Xing, Kai-Feng ; Zou, Yu-Jing ; Xie, Hao-Xing...
Horticulturae.  10 (2024)  5 - p. 450 , 2024
Link: https://doi.org/10.3390/..
 
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4

Preparation Process Optimization of Peptides from Agaricus ..:

Zou, Xian-Guo ; Chi, Yun ; Cao, Yu-Qin...
Foods.  12 (2023)  2 - p. 251 , 2023
Link: https://doi.org/10.3390/..
 
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5

Comparative analysis of the volatile components in Chinese ..:

He, Yangzheng ; Chen, Li ; Liu, Wenqun..
Food Science and Biotechnology.  , 2023
Link: https://doi.org/10.1007/..
 
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6

The ways for ginsenoside Rh2 to fight against cancer: the m..:

Hu, Qi-rui ; Pan, Yao ; Wu, Han-cheng...
Journal of Ginseng Research.  47 (2023)  2 - p. 173-182 , 2023
Link: https://doi.org/10.1016/..
 
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7

Substrate specificity of polyphenol oxidase and its selecti..:

Li, Jingfang ; Deng, Ze-yuan ; Dong, Huanhuan..
Food Chemistry.  424 (2023)  - p. 136392 , 2023
Link: https://doi.org/10.1016/..
 
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8

Ginsenoside Rh2 and its octyl ester derivative inhibited in..:

Hu, Qi-Rui ; Huang, Qing-Xin ; Hong, Huan...
Phytomedicine.  121 (2023)  - p. 155131 , 2023
Link: https://doi.org/10.1016/..
 
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9

Differences in fat digestion from milk of different Species..:

Liu, Biao ; Liang, Ye-hui ; He, Yang-Zheng...
Food Research International.  174 (2023)  - p. 113571 , 2023
Link: https://doi.org/10.1016/..
 
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10

Comparison of fresh and browning lotus roots (Nelumbo nucif..:

Li, Jingfang ; Luo, Ting ; Li, Xiaoping..
Current Research in Food Science.  7 (2023)  - p. 100630 , 2023
Link: https://doi.org/10.1016/..
 
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11

Methods on improvements of the poor oral bioavailability of..:

Hu, Qi-rui ; Hong, Huan ; Zhang, Zhi-hong...
Journal of Ginseng Research.  , 2023
Link: https://doi.org/10.1016/..
 
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12

Antioxidant interactions between hydrophilic and lipophilic..:

Pan, Yao ; Li, Hongyan ; Chen, Xuan...
Food Bioscience.  45 (2022)  - p. 101465 , 2022
Link: https://doi.org/10.1016/..
 
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13

A comparative study of volatile compounds in breast milk an..:

He, Yangzheng ; Chen, Li ; Zheng, Liufeng...
European Food Research and Technology.  248 (2022)  11 - p. 2679-2694 , 2022
Link: https://doi.org/10.1007/..
 
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14

The signatures of liver metabolomics and gut microbiota in ..:

Li, Xiaoping ; Wang, Yu ; Yu, Chengwei...
Food & Function.  13 (2022)  24 - p. 13052-13063 , 2022
Link: https://doi.org/10.1039/..
 
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15

The comparative analysis of different oil extraction method..:

Zeng, Junpeng ; Xiao, Ting ; Ni, Xinggang...
Journal of Food Composition and Analysis.  107 (2022)  - p. 104373 , 2022
Link: https://doi.org/10.1016/..
 
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