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Dewi, Ardhia Deasy Rosita
32  results:
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1

Karakterisasi Fisikokimia dan Organoleptik Tablet Effervesc..:

Laitupa, Fajriyanti Azzura ; Dewi, Ardhia Deasy Rosita ; Erawati, Christina Mumpuni...
MPI (Media Pharmaceutica Indonesiana).  6 (2024)  1 - p. 11-20 , 2024
Link: https://doi.org/10.24123..
 
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2

PKM Pemanfaatan Potensi Pangan Lokal Ubi Jalar Cilembu mela..:

Trisnawati, Chatarina Yayuk ; Kirtishanti, Aguslina ; Irawati, Sylvi.
GUYUB: Journal of Community Engagement.  4 (2023)  3 - p. 364-380 , 2023
Link: https://doi.org/10.33650..
 
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3

Karakterisasi fisikokimia dan functional properties tepung ..:

Natalie, Karina ; Pantjajani, Tjandra ; Dewi, Ardhia Deasy Rosita.
Teknologi Pangan : Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian.  13 (2022)  1 - p. 44-53 , 2022
Link: https://doi.org/10.35891..
 
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4

Characterization of Water Kefir from Broccoli Stem Extract ..:

Nugroho, Arhadianto Adi ; Christina, Felicia ; Buschle-Diller, Gisela...
MPI (Media Pharmaceutica Indonesiana).  4 (2022)  2 - p. 114-124 , 2022
Link: https://doi.org/10.24123..
 
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5

Faktor Penting Preferensi Konsumen Pada Water Kefir TehAshi..:

Kusumastuti, Benedicta Ratih ; Pantjajani, Tjandra ; Kusumawardhany, Prita Ayu...
MPI (Media Pharmaceutica Indonesiana).  4 (2022)  1 - p. 44-55 , 2022
Link: https://doi.org/10.24123..
 
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6

The state of plant-based food development and its prospects..:

Arwanto, Viviana ; Buschle-Diller, Gisela ; Mukti, Yayon Pamula...
Heliyon.  8 (2022)  10 - p. e11062 , 2022
Link: https://doi.org/10.1016/..
 
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7

Pendugaan Umur Simpan Roti Sourdough Bekatul Menggunakan Me..:

Rachma Yayank Moeztamy ; Ardhia Deasy Rosita Dewi ; Yayon Pamula Mukti
Keluwih: Jurnal Sains dan Teknologi.  4 (2023)  2 - p. 8-15 , 2023
Link: https://doi.org/10.24123..
 
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8

Pembuatan Water Kefir dengan Memanfaatkan Madu dan Okra (Ab..:

Oraldo Emeraldi Anggoro ; Ruth Chrisnasari ; Ardhia Deasy Rosita Dewi
KELUWIH: Jurnal Sains dan Teknologi.  3 (2022)  1 - p. 10-23 , 2022
Link: https://doi.org/10.24123..
 
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9

Edukasi Kandungan Nutrisi dan Aspek Keamanan Tanaman Kelor ..:

Eka Jayani, Nikmatul Ikhrom ; Rani, Karina Citra ; Darmasetiawan, Noviaty Kresna..
JAST : Jurnal Aplikasi Sains dan Teknologi.  4 (2020)  1 - p. 18 , 2020
Link: https://doi.org/10.33366..
 
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10

PKM Pemanfaatan Potensi Pangan Lokal Ubi Jalar Cilembu mela..:

Trisnawati, Chatarina Yayuk ; Kirtishanti, Aguslina ; Irawati, Sylvi.
http://ejournal.unuja.ac.id/index.php/guyub/article/view/7200/pdf.  , 2023
Link: http://ejournal.unuja.ac..
 
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11

Characterization of Water Kefir from Broccoli Stem Extract ..:

Nugroho, Arhadianto Adi ; Christina, Felicia ; Buschle-Diller, Gisela...
https://journal.ubaya.ac.id/index.php/MPI/article/view/5259/3758.  , 2022
Link: https://journal.ubaya.ac..
 
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12

Faktor Penting Preferensi Konsumen Pada Water Kefir Teh Ash..:

Kusumastuti, Benedicta Ratih ; Pantjajani, Tjandra ; Kusumawardhany, Prita Ayu...
https://journal.ubaya.ac.id/index.php/MPI/article/view/4902/3636.  , 2022
Link: https://journal.ubaya.ac..
 
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13

IMMUNOSTIMULANT POTENTIAL OF OYSTER MUSHROOM NUGGET (Pleour..:

Dewi, Ardhia Deasy Rosita ; Mukti, Yayon Pamula
https://jpa.ub.ac.id/index.php/jpa/article/view/802/573.  , 2022
Link: https://jpa.ub.ac.id/ind..
 
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14

THE MAKING OF RICE BRAN FLOUR-BASED SOURDOUGH BREAD:

Dewi, Ardhia Deasy Rosita ; Tjahjono, Arnold
https://jpa.ub.ac.id/index.php/jpa/article/view/801/567.  , 2022
Link: https://jpa.ub.ac.id/ind..
 
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15

IMMUNOSTIMULANT POTENTIAL OF OYSTER MUSHROOM NUGGET (Pleour..:

Dewi, Ardhia Deasy Rosita ; Mukti, Yayon Pamula
https://jpa.ub.ac.id/index.php/jpa/article/view/802/573.  , 2022
Link: https://jpa.ub.ac.id/ind..
 
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