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Dias, Felipe Guerra Santos
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1

Bioverm® in the Control of Nematodes in Beef Cattle Raised ..:

de Oliveira, Lucineide da Silva Santos Castelo Branco ; Dias, Felipe Guerra Santos ; Melo, Andréia Lima Tomé...
Pathogens.  10 (2021)  5 - p. 548 , 2021
Link: https://doi.org/10.3390/..
 
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2

Bioverm(®) in the Control of Nematodes in Beef Cattle Raise..:

de Oliveira, Lucineide da Silva Santos Castelo Branco ; Dias, Felipe Guerra Santos ; Melo, Andréia Lima Tomé...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8147340/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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3

Bioverm® in the Control of Nematodes in Beef Cattle Raised ..:

Lucineide da Silva Santos Castelo Branco de Oliveira ; Felipe Guerra Santos Dias ; Andréia Lima Tomé Melo...
Parasitic Pathogens.  , 2021
Link: https://doi.org/10.3390/..
 
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4

Bioverm ® in the Control of Nematodes in Beef Cattle Raised..:

Felipe Guerra Santos Dias ; Andréia Lima Tomé Melo ; Lorendane Millena de Carvalho..
https://www.mdpi.com/2076-0817/10/5/548.  , 2021
Link: https://doi.org/10.3390/..
 
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5

Electrospun nanofibers based on zein and red onion bulb ext..:

Cruz, Elder Pacheco da ; Pires, Juliani Buchveitz ; Jansen, Estefani Tavares...
Journal of Food Science.  89 (2024)  3 - p. 1373-1386 , 2024
Link: https://doi.org/10.1111/..
 
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6

Starch extraction from avocado by-product and its use for e..:

Pires, Juliani Buchveitz ; Santos, Felipe Nardo dos ; Cruz, Elder Pacheco da...
International Journal of Biological Macromolecules.  254 (2024)  - p. 127617 , 2024
Link: https://doi.org/10.1016/..
 
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7

Cassava starch esterification with formic acid for fabricat..:

Santos, Felipe Nardo dos ; Cruz, Elder Pacheco da ; Fonseca, Laura Martins...
International Journal of Biological Macromolecules.  266 (2024)  - p. 131182 , 2024
Link: https://doi.org/10.1016/..
 
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8

Impact of concentration and aging time of pea starch‐based ..:

da Cruz, Elder Pacheco ; dos Santos, Felipe Nardo ; de Souza, Jaqueline Ferreira...
Polymers for Advanced Technologies.  35 (2024)  6 - p. , 2024
Link: https://doi.org/10.1002/..
 
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9

Antimicrobial activity of geranium (Pelargonium graveolens)..:

Santos, Felipe Nardo dos ; Fonseca, Laura Martins ; Jansen-Alves, Cristina...
International Journal of Biological Macromolecules.  265 (2024)  - p. 130953 , 2024
Link: https://doi.org/10.1016/..
 
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10

Natural fermentation of potato (Solanum tuberosum L.) starc..:

Karow, Marisa Ferreira ; Santos, Felipe Nardo dos ; Biduski, Bárbara...
International Journal of Biological Macromolecules.  261 (2024)  - p. 129608 , 2024
Link: https://doi.org/10.1016/..
 
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11

Oleogels based on germinated and non-germinated wheat starc..:

da Silva, Francine Tavares ; dos Santos, Felipe Nardo ; Fonseca, Laura Martins...
International Journal of Biological Macromolecules.  253 (2023)  - p. 126610 , 2023
Link: https://doi.org/10.1016/..
 
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12

Essential oil encapsulation by electrospinning and electros..:

Pires, Juliani Buchveitz ; Santos, Felipe Nardo dos ; Costa, Igor Henrique de Lima...
Food Research International.  170 (2023)  - p. 112970 , 2023
Link: https://doi.org/10.1016/..
 
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13

Encapsulation of lemongrass essential oil into cassava star..:

Cruz, Elder Pacheco da ; Pires, Juliani Buchveitz ; Santos, Felipe Nardo dos...
Food Hydrocolloids.  145 (2023)  - p. 109105 , 2023
Link: https://doi.org/10.1016/..
 
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14

Curcumin encapsulation in capsules and fibers of potato sta..:

Pires, Juliani Buchveitz ; Fonseca, Laura Martins ; Siebeneichler, Tatiane Jéssica...
Food Research International.  162 (2022)  - p. 112111 , 2022
Link: https://doi.org/10.1016/..
 
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15

Encapsulation of Anthocyanic Extract of Jambolan (Syzygium ..:

dos Santos, Felipe Nardo ; de Souza, Estefania Júlia Dierings ; de Souza, Jaqueline Ferreira...
Food Biophysics.  18 (2022)  1 - p. 133-147 , 2022
Link: https://doi.org/10.1007/..
 
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