I agree that this site is using cookies. You can find further informations here.
X
Diaz-Ramírez, Mayra
634  results:
Search for persons X
?
1

Biopreservation and the Safety of Fish and Fish Products, t..:

Cortés-Sánchez, Alejandro De Jesús ; Jaramillo-Flores, María Eugenia ; Díaz-Ramírez, Mayra..
Fishes.  9 (2024)  8 - p. 303 , 2024
Link: https://doi.org/10.3390/..
 
?
2

Processing, Quality and Elemental Safety of Fish:

Cortés-Sánchez, Alejandro De Jesús ; Diaz-Ramírez, Mayra ; Torres-Ochoa, Erika...
Applied Sciences.  14 (2024)  7 - p. 2903 , 2024
Link: https://doi.org/10.3390/..
 
?
3

Evaluación microbiológica de pescado (cynoscion albus)desti..:

Meza-Villalobos, Lizbeth Ariagna ; Meza-Espinoza, Libier ; Espinosa-Chaurand, Luis Daniel..
Ciencia Latina Revista Científica Multidisciplinar.  7 (2023)  1 - p. 1263-1283 , 2023
Link: https://doi.org/10.37811..
 
?
4

Development of Biodegradable Films Produced from Residues o..:

Rojas-Candelas, Liliana Edith ; Díaz-Ramírez, Mayra ; Rayas-Amor, Adolfo Armando...
Applied Sciences.  13 (2023)  14 - p. 8436 , 2023
Link: https://doi.org/10.3390/..
 
?
5

A Review on Food Safety: The Case of Citrobacter sp., Fish ..:

Cortés-Sánchez, Alejandro De Jesús ; Salgado-Cruz, María de la Paz ; Diaz-Ramírez, Mayra..
Applied Sciences.  13 (2023)  12 - p. 6907 , 2023
Link: https://doi.org/10.3390/..
 
?
6

Entrapment Efficiency (EE) and Release Mechanism of Rhodami..:

Perea-Flores, María de Jesús ; Aguilar-Morán, Héctor Filiberto ; Calderón-Domínguez, Georgina...
Applied Sciences.  13 (2023)  2 - p. 1213 , 2023
Link: https://doi.org/10.3390/..
 
?
7

Nanomechanical, Structural and Antioxidant Characterization..:

Rojas-Candelas, Liliana Edith ; Díaz-Ramírez, Mayra ; Rayas-Amor, Adolfo Armando...
Applied Sciences.  12 (2022)  13 - p. 6789 , 2022
Link: https://doi.org/10.3390/..
 
?
8

Microbiological Analysis of the Air in a Popular Fish Proce..:

Quintanilla-Martínez, Angélica Sinaí ; Aguirre-Güitrón, Lizet ; Espinosa-Chaurand, Luis Daniel..
Applied Biosciences.  1 (2022)  3 - p. 299-314 , 2022
Link: https://doi.org/10.3390/..
 
?
9

A water adsorption study on wheat pericarp macrofibrils usi..:

Terrazas-Valencia, Francisco ; Díaz-Ramírez, Mayra ; Salgado-Cruz, Ma. de la Paz...
Micron.  143 (2021)  - p. 103010 , 2021
Link: https://doi.org/10.1016/..
 
?
10

Plesiomonas: A Review on Food Safety, Fish-Borne Diseases, ..:

Cortés-Sánchez, Alejandro De Jesús ; Espinosa-Chaurand, Luis Daniel ; Díaz-Ramirez, Mayra..
The Scientific World Journal.  2021 (2021)  - p. 1-10 , 2021
Link: https://doi.org/10.1155/..
 
?
11

Rheological and Antimicrobial Properties of Chitosan and Qu..:

Escamilla-García, Monserrat ; Ríos-Romo, Raquel A. ; Melgarejo-Mancilla, Armando...
Foods.  9 (2020)  11 - p. 1616 , 2020
Link: https://doi.org/10.3390/..
 
?
12

Efecto del tamaño de partícula y del contenido de amilosa e..:

López-Tapia, Claudia Nayeli ; Dominguez-Lopez, Aurelio ; Díaz-Ramírez, Mayra.
Estudios Sociales. Revista de Alimentación Contemporánea y Desarrollo Regional.  30 (2020)  55 - p. , 2020
Link: https://doi.org/10.24836..
 
?
13

Sobre Bacillus cereus y la inocuidad de los alimentos (una ..:

Cortés-Sánchez, Alejandro De Jesús ; Díaz-Ramírez, Mayra ; Guzmán-Medina, Cynthia Alejandra
Revista de Ciencias.  22 (2018)  1 - p. , 2018
Link: https://doi.org/10.25100..
 
?
14

Effect of whey protein isolate addition on physical, struct..:

Díaz-Ramírez, Mayra ; Calderón-Domínguez, Georgina ; García-Garibay, Mariano...
Food Hydrocolloids.  61 (2016)  - p. 633-639 , 2016
Link: https://doi.org/10.1016/..
 
?
15

Chia (Salvia hispanica L.) seed mucilage release characteri..:

Salgado-Cruz, Ma. de la Paz ; Calderón-Domínguez, Georgina ; Chanona-Pérez, Jorge...
Industrial Crops and Products.  51 (2013)  - p. 453-462 , 2013
Link: https://doi.org/10.1016/..
 
1-15