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Ding, Wenwu
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1

Aroma quality characterization for Pixian broad bean paste ..:

Xu, Min ; Wang, Xingbin ; Xu, Zedong...
Journal of Food Measurement and Characterization.  18 (2024)  5 - p. 3363-3377 , 2024
Link: https://doi.org/10.1007/..
 
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2

Revealing the formation mechanisms of key flavors in fermen..:

Xiang, Yue ; Zhou, Binbin ; Jiang, Chunyan...
Food Research International.  177 (2024)  - p. 113880 , 2024
Link: https://doi.org/10.1016/..
 
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3

Physicochemical properties and aroma characteristics of bro..:

Peng, Changbo ; Zhang, Yimao ; Ye, Xiaoqing...
Journal of Food Composition and Analysis.  123 (2023)  - p. 105643 , 2023
Link: https://doi.org/10.1016/..
 
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4

Finite‐time command filter‐based adaptive tracking control ..:

Zhu, Xinfeng ; Huang, Jun ; Ding, Wenwu.
Asian Journal of Control.  25 (2023)  4 - p. 3192-3207 , 2023
Link: https://doi.org/10.1002/..
 
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5

HS-SPME-GC × GC/MS combined with multivariate statistics an..:

Liao, Shiqi ; Han, Jinlin ; Jiang, Chunyan...
Food Chemistry: X.  17 (2023)  - p. 100556 , 2023
Link: https://doi.org/10.1016/..
 
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6

Simulation Analysis of LEO Constellation Augmented GNSS (Le..:

Zhang, Pengfei ; Ding, Wenwu ; Qu, Xiaochuan.
IEEE Transactions on Geoscience and Remote Sensing.  61 (2023)  - p. 1-12 , 2023
Link: https://doi.org/10.1109/..
 
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7

Contribution of microbial communities to flavors of Pixian ..:

Ye, Xiaoqing ; Liu, Yan ; Peng, Changbo...
LWT.  173 (2023)  - p. 114188 , 2023
Link: https://doi.org/10.1016/..
 
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8

Finite‐time adaptive event‐triggered control for nonstrict‐..:

Zhu, Xinfeng ; Yin, Wenxuan ; Ding, Wenwu
International Journal of Adaptive Control and Signal Processing.  37 (2023)  9 - p. 2308-2330 , 2023
Link: https://doi.org/10.1002/..
 
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9

Improved height correction model for hydrostatic mapping fu..:

Qu, Xiaochuan ; Ding, Wenwu ; Teferle, Felix Norman...
Journal of Geodesy.  96 (2022)  12 - p. , 2022
Link: https://doi.org/10.1007/..
 
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10

Improving superamphiphobicity by mimicking tree-branch topo..:

Ding, Wenwu ; Dorao, Carlos Alberto ; Fernandino, Maria
Journal of Colloid and Interface Science.  611 (2022)  - p. 118-128 , 2022
Link: https://doi.org/10.1016/..
 
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11

Insight into the protein degradation during the broad bean ..:

Lin, Hongbin ; Zhou, Binbin ; Zhao, Jianhua...
Food Science & Nutrition.  10 (2022)  8 - p. 2760-2772 , 2022
Link: https://doi.org/10.1002/..
 
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12

Toward Surfaces with Droplet Impact Robustness and Low Cont..:

Ding, Wenwu ; Dorao, Carlos A. ; Fernandino, Maria
Advanced Materials Interfaces.  9 (2022)  12 - p. , 2022
Link: https://doi.org/10.1002/..
 
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13

Fermentation characteristics of Pixian broad bean paste in ..:

Ding, Wenwu ; Ye, Xiaoqing ; Zhao, Xiaoyan...
Food Chemistry.  374 (2022)  - p. 131560 , 2022
Link: https://doi.org/10.1016/..
 
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14

Command filter‐based adaptive neural event‐triggered contro..:

Zhu, Xinfeng ; Huang, Jun ; Ding, Wenwu.
International Journal of Adaptive Control and Signal Processing.  36 (2022)  9 - p. 2167-2189 , 2022
Link: https://doi.org/10.1002/..
 
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15

Flavor quality evaluation of Pixian Douban fermented in the..:

Liu, Yan ; Zhang, Yimao ; Shi, Yujiao...
LWT.  163 (2022)  - p. 113598 , 2022
Link: https://doi.org/10.1016/..
 
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