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Ding, Yangyue
42  results:
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1

Preparation of Resistant Starch Types III + V with Moderate..:

Li, Jianglong ; Deng, Faxiang ; Han, Peng..
Foods.  13 (2024)  8 - p. 1251 , 2024
Link: https://doi.org/10.3390/..
 
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2

Influence of gelatinized octenyl succinic anhydride-modifie..:

Xu, Yuan ; Sun, Liping ; Zhuang, Yongliang...
Food Chemistry.  457 (2024)  - p. 140105 , 2024
Link: https://doi.org/10.1016/..
 
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3

Preparation and Characterization of a Novel Longzhua mushro..:

Zhao, Lingxin ; Li, Jiapeng ; Ding, Yangyue.
Foods.  13 (2024)  11 - p. 1711 , 2024
Link: https://doi.org/10.3390/..
 
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4

Effect and mechanism of insoluble dietary fiber on postpran..:

Zhang, Gaopeng ; Wang, Dan ; Ding, Yangyue...
Trends in Food Science & Technology.  146 (2024)  - p. 104354 , 2024
Link: https://doi.org/10.1016/..
 
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5

A comprehensive review of the application of ultrasonicatio..:

Sun, Mianli ; Zhuang, Yongliang ; Gu, Ying...
Ultrasonics Sonochemistry.  102 (2024)  - p. 106763 , 2024
Link: https://doi.org/10.1016/..
 
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6

Synthesizing Carbon Quantum Dots via Hydrothermal Reaction ..:

Cui, Tianqi ; Fan, Ya ; Liu, Yaping...
Foods.  13 (2023)  1 - p. 58 , 2023
Link: https://doi.org/10.3390/..
 
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7

Effect of Ultrasound Pretreatment on the Moisture Migration..:

Sun, Mianli ; Xu, Yuan ; Ding, Yangyue...
Foods.  12 (2023)  14 - p. 2705 , 2023
Link: https://doi.org/10.3390/..
 
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8

Effect of Different Drying Methods on the Quality and Nonvo..:

Shen, Qiulian ; He, Zedong ; Ding, Yangyue.
Foods.  12 (2023)  3 - p. 676 , 2023
Link: https://doi.org/10.3390/..
 
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9

Protein-Stabilized Emulsion Gels with Improved Emulsifying ..:

Xu, Yuan ; Sun, Liping ; Zhuang, Yongliang...
Foods.  12 (2023)  14 - p. 2703 , 2023
Link: https://doi.org/10.3390/..
 
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10

Chemical composition, health benefits, food processing effe..:

Liu, Qiuming ; Sun, Liping ; Ding, Yangyue.
Critical Reviews in Food Science and Nutrition.  , 2023
Link: https://doi.org/10.1080/..
 
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11

Design and fabrication of Zn@ZnO@Ag chip for Raman scatteri..:

Zhang, Hanqiang ; Fan, Xuejing ; Ding, Yangyue...
Food Chemistry.  429 (2023)  - p. 136928 , 2023
Link: https://doi.org/10.1016/..
 
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12

Effects of Tremella aurantialba on physical properties, in ..:

Feng, Hui ; Luo, Lifei ; Wang, Liyan...
Journal of Food Science.  88 (2023)  12 - p. 4853-4866 , 2023
Link: https://doi.org/10.1111/..
 
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13

Engineering an antifouling electrochemical aptasensor based..:

Li, Yonghui ; Pu, Xujun ; Niu, Meirong...
Food Control.  153 (2023)  - p. 109929 , 2023
Link: https://doi.org/10.1016/..
 
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14

Recent progress on noble-free substrates for surface-enhanc..:

Gu, Ying ; Li, Yonghui ; Qiu, Huimin...
Coordination Chemistry Reviews.  497 (2023)  - p. 215425 , 2023
Link: https://doi.org/10.1016/..
 
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15

Improving the emulsification performance of adlay seed star..:

Xu, Yuan ; Sun, Liping ; Gu, Ying...
International Journal of Biological Macromolecules.  242 (2023)  - p. 124839 , 2023
Link: https://doi.org/10.1016/..
 
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