E-LIB Suche - Ergebnisse für: Elshiewy, Ossama

1

Climate‐neutral labeling for climate‐friendly vs. climate‐h..:

Stremmel, Gesa ; Elshiewy, Ossama ; Boztug, Yasemin
Business Strategy and the Environment. 33 (2024) 5 - p. 4441-4455 , 2024

Link: https://doi.org/10.1002/..

2

That's not natural! Consumer response to disconfirmed expec..:

Schirmacher, Helena ; Elshiewy, Ossama ; Boztug, Yasemin
Appetite. 180 (2023) - p. 106270 , 2023

Link: https://doi.org/10.1016/..

3

Truthful yet misleading: Consumer response to 'low fat' foo..:

Jahn, Steffen ; Elshiewy, Ossama ; Döring, Tim.
Food Quality and Preference. 109 (2023) - p. 104900 , 2023

Link: https://doi.org/10.1016/..

4

A cross-country analysis of how food-related lifestyles imp..:

Weinrich, Ramona ; Elshiewy, Ossama
Algal Research. 70 (2023) - p. 102999 , 2023

Link: https://doi.org/10.1016/..

5

Beyond plastic – Consumers prefer food packaging derived fr..:

Weisenfeld, Ursula ; Hauerwaas, Antoniya ; Elshiewy, Ossama...
Research Policy. 52 (2023) 10 - p. 104883 , 2023

Link: https://doi.org/10.1016/..

6

Corrigendum: Sustainable production of the cyanophycin biop..:

Huckauf, Jana ; Brandt, Boudewijn P. ; Dezar, Carlos...
Frontiers in Bioengineering and Biotechnology. 10 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

7

Internal reference price response across store formats:

Elshiewy, Ossama ; Peschel, Anne O.
Journal of Retailing. 98 (2022) 3 - p. 496-509 , 2022

Link: https://doi.org/10.1016/..

8

Vegan labeling for what is already vegan: Product perceptio..:

Stremmel, Gesa ; Elshiewy, Ossama ; Boztug, Yasemin.
Appetite. 175 (2022) - p. 106048 , 2022

Link: https://doi.org/10.1016/..

9

Consumer Preferences and Their Willingness to Pay for Local..:

, In: Developments in Marketing Science: Proceedings of the Academy of Marketing Science; From Micro to Macro: Dealing with Uncertainties in the Global Marketplace,

Hasanzade, Vüsal ; Elshiewy, Ossama ; Toporowski, Waldemar - p. 255-256 , 2022

Link: https://doi.org/10.1007/..

10

Sustainable Production of the Cyanophycin Biopolymer in Tob..:

Huckauf, Jana ; Brandt, Boudewijn P. ; Dezar, Carlos...
Frontiers in Bioengineering and Biotechnology. 10 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

11

Is it just the distance? Consumer preference for geographic..:

Hasanzade, Vüsal ; Elshiewy, Ossama ; Toporowski, Waldemar
Ecological Economics. 200 (2022) - p. 107533 , 2022

Link: https://doi.org/10.1016/..

12

How Perceived Security Risk Influences Acceptance of Virtua..:

Jahn, Steffen ; Langer, Ann-Christin ; Elshiewy, Ossama.
Marketing ZFP. 42 (2020) 4 - p. 35-46 , 2020

Link: https://doi.org/10.15358..

13

How Perceived Security Risk Influences Acceptance of Virtua..:

Jahn, Steffen ; Langer, Ann-Christin ; Elshiewy, Ossama.
Marketing: ZFP – Journal of Research and Management. 42 (2020) 4 - p. 35-42 , 2020

Link: https://www.jstor.org/st..

14

Choice and quantity demand for improved and unimproved publ..:

Gross, Elena ; Elshiewy, Ossama
Journal of Rural Studies. 69 (2019) - p. 186-194 , 2019

Link: https://doi.org/10.1016/..

15

Preference and willingness to pay for meat substitutes base..:

Weinrich, Ramona ; Elshiewy, Ossama
Appetite. 142 (2019) - p. 104353 , 2019

Link: https://doi.org/10.1016/..