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Emide, Davide
16  results:
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1

Biochemical Characterization of the Seed Quality of a Colle..:

Spina, Alfio ; De Benedetti, Stefano ; Heinzl, Giuditta Carlotta...
Plants.  13 (2024)  6 - p. 785 , 2024
Link: https://doi.org/10.3390/..
 
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2

Molecular insights into the role of amylose/amylopectin rat..:

Emide, Davide ; Magni, Chiara ; Saitta, Francesca...
Food Chemistry.  404 (2023)  - p. 134675 , 2023
Link: https://doi.org/10.1016/..
 
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3

Plasma and cerebrospinal fluid cholesterol esterification i..:

Turri, Marta ; Conti, Elisa ; Pavanello, Chiara...
Alzheimer's Research & Therapy.  15 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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4

Fine Cocoa Fermentation with Selected Lactic Acid Bacteria:..:

Korcari, Dea ; Fanton, Alberto ; Ricci, Giovanni...
Foods.  12 (2023)  2 - p. 340 , 2023
Link: https://doi.org/10.3390/..
 
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5

Exploration of Lactiplantibacillus fabifermentans and Furfu..:

Korcari, Dea ; Ricci, Giovanni ; Fanton, Alberto...
Journal of Applied Microbiology.  133 (2022)  3 - p. 1769-1780 , 2022
Link: https://doi.org/10.1111/..
 
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6

Impact of Thermal Treatment on the Starch-Protein Interplay..:

Bresciani, Andrea ; Emide, Davide ; Saitta, Francesca...
Molecules.  27 (2022)  4 - p. 1266 , 2022
Link: https://doi.org/10.3390/..
 
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7

Molecular features and cooking behavior of pasta from pulse:

Bresciani, Andrea ; Iametti, Stefania ; Emide, Davide..
Cereal Chemistry.  99 (2021)  2 - p. 270-274 , 2021
Link: https://doi.org/10.1002/..
 
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8

Plasma and cerebrospinal fluid cholesterol esterification i..:

Turri, Marta ; Conti, Elisa ; Pavanello, Chiara...
info:eu-repo/semantics/altIdentifier/pmid/37210544.  , 2023
Link: https://hdl.handle.net/2..
 
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9

Plasma and cerebrospinal fluid cholesterol esterification i..:

Turri, Marta ; Conti, Elisa ; Pavanello, Chiara...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10199596/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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10

Fine Cocoa Fermentation with Selected Lactic Acid Bacteria:..:

Dea Korcari ; Alberto Fanton ; Giovanni Ricci...
info:eu-repo/semantics/altIdentifier/wos/WOS:000915321700001.  , 2023
Link: https://hdl.handle.net/2..
 
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11

Plasma and cerebrospinal fluid cholesterol esterification i..:

Marta Turri ; Elisa Conti ; Chiara Pavanello...
https://doi.org/10.1186/s13195-023-01241-6.  , 2023
Link: https://doi.org/10.1186/..
 
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12

Fine Cocoa Fermentation with Selected Lactic Acid Bacteria:..:

Dea Korcari ; Alberto Fanton ; Giovanni Ricci...
Food Microbiology.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Fine Cocoa Fermentation with Selected Lactic Acid Bacteria:..:

Dea Korcari ; Alberto Fanton ; Giovanni Ricci...
https://www.mdpi.com/2304-8158/12/2/340.  , 2023
Link: https://doi.org/10.3390/..
 
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14

Proteomic characterization of enzymatic-generated antifunga..:

Giulia Ceravolo ; Stefano De Benedetti ; Chiara Magni...
Conference of the International Plant Proteomics Organization (INPPO 2023).  , 2023
Link: https://hdl.handle.net/2..
 
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15

Impact of Thermal Treatment on the Starch-Protein Interplay..:

Andrea Bresciani ; Davide Emide ; Francesca Saitta...
Food Chemistry.  , 2022
Link: https://doi.org/10.3390/..
 
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