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Eugster, Elisabeth
84
results:
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Format
Online (84)
Mediatypes
Articles (Online) (19)
OpenAccess-fulltext (65)
Languages
english (68)
german (7)
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1
The aminotransferase Aat initiates 3-phenyllactic acid bios..:
Wenger, Alexander
;
Bär, Cornelia
;
Portmann, Reto
...
Frontiers in Microbiology. 14 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
2
Identification of a species-specific aminotransferase in Pe..:
Wenger, Alexander
;
Schmidt, Remo S.
;
Portmann, Reto
...
AMB Express. 10 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1186/..
?
3
Formation of alanine, α-aminobutyrate, acetate, and 2-butan..:
Eugster, Elisabeth
;
Fuchsmann, Pascal
;
Schlichtherle-Cerny, Hedwig
..
International Dairy Journal. 96 (2019) - p. 21-28 , 2019
Link:
https://doi.org/10.1016/..
?
4
Conversion of Methionine to Cysteine in Lactobacillus parac..:
Wüthrich, Daniel
;
Irmler, Stefan
;
Berthoud, Hélène
...
Frontiers in Microbiology. 9 (2018) - p. , 2018
Link:
https://doi.org/10.3389/..
?
5
The Histidine Decarboxylase Gene Cluster of Lactobacillus p..:
Wüthrich, Daniel
;
Berthoud, Hélène
;
Wechsler, Daniel
...
Frontiers in Microbiology. 8 (2017) - p. , 2017
Link:
https://doi.org/10.3389/..
?
6
Detection and enumeration of Lactobacillus helveticus in da..:
Moser, Aline
;
Berthoud, Hélène
;
Eugster, Elisabeth
..
International Dairy Journal. 68 (2017) - p. 52-59 , 2017
Link:
https://doi.org/10.1016/..
?
7
Lactic Acid Bacteria as Markers for the Authentication of S..:
Lüdin, Petra
;
Von Ah, Ueli
;
Rollier, Deborah
..
CHIMIA. 70 (2016) 5 - p. 349 , 2016
Link:
https://doi.org/10.2533/..
?
8
Optimising the Addition of Transglutaminase in the Preparat..:
Wieland, Lukas
;
Eugster, Elisabeth
;
Eberhard, Pius
CHIMIA. 56 (2002) 6 - p. 283 , 2002
Link:
https://doi.org/10.2533/..
?
9
Adsorption Behaviour of Whey Proteins Measured by Two Diffe..:
Eugster, Elisabeth
;
Taylor, Susanne E.
;
Puhan, Zdenko
.
International Dairy Journal. 8 (1998) 2 - p. 79-81 , 1998
Link:
https://doi.org/10.1016/..
?
10
The aminotransferase Aat initiates 3-phenyllactic acid bios..:
Wenger, Alexander
;
Bär, Cornelia
;
Portmann, Reto
...
https://arbor.bfh.ch/19344/. , 2023
Link:
https://arbor.bfh.ch/193..
?
11
Front-of-pack labelling of food products: international pra..:
Motuzka, Iuliia
;
Eugster, Elisabeth
https://arbor.bfh.ch/18646/. , 2022
Link:
https://arbor.bfh.ch/186..
?
12
Ernährungssysteme nachhaltiger gestalten : Einblicke in die..:
Meier, Matthias
;
Götze, Franziska
;
Markoni, Evelyn
...
https://arbor.bfh.ch/15028/. , 2021
Link:
https://arbor.bfh.ch/150..
?
13
Identification of a species-specific aminotransferase in Pe..:
Wenger, Alexander
;
Schmidt, Remo S
;
Portmann, Reto
...
https://arbor.bfh.ch/11868/. , 2020
Link:
https://arbor.bfh.ch/118..
?
14
Mikrobielle Schutzkulturen:
Eugster, Elisabeth
;
Sartori, Carlotta
;
Louviot, Fanny
...
https://arbor.bfh.ch/15029/. , 2020
Link:
https://arbor.bfh.ch/150..
?
15
Identification of a species-specific aminotransferase in Pe..:
Wenger, Alexander
;
Schmidt, Remo S
;
Portmann, Reto
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7260336/. , 2020
Link:
http://www.ncbi.nlm.nih...
1-15