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Fanrui Zhao
80
results:
Search for persons
X
Format
Online (80)
Mediatypes
Articles (Online) (50)
Bookchapter (Online) (2)
OpenAccess-fulltext (28)
Languages
english (66)
Sorted by: Relevance
Sorted by: Year
?
1
Walnut-Derived Peptides Ameliorate Scopolamine-Induced Memo..:
Shen, Yue
;
Dang, Qiao
;
Fang, Li
...
Journal of Agricultural and Food Chemistry. 72 (2024) 22 - p. 12541-12554 , 2024
Link:
https://doi.org/10.1021/..
?
2
Interaction between the Neuroprotective and Hyperglycemia M..:
Zhao, Fanrui
;
Guo, Linxin
;
Huang, Ting
...
Journal of Agricultural and Food Chemistry. , 2024
Link:
https://doi.org/10.1021/..
?
3
Novel strategy to the characterization and enhance the glyc..:
Zhao, Fanrui
;
Hou, Weiyu
;
Guo, Linxin
...
Food Chemistry. 441 (2024) - p. 138288 , 2024
Link:
https://doi.org/10.1016/..
?
4
Distributed Zeroth-order Optimization Over Directed Graphs:
, In:
2023 38th Youth Academic Annual Conference of Chinese Association of Automation (YAC)
,
Zhao, Fanrui
- p. 1-6 , 2023
Link:
https://doi.org/10.1109/..
?
5
Insights into the Hippocampus Proteomics Reveal Epigenetic ..:
Zhao, Fanrui
;
Bordoni, Laura
;
Min, Weihong
.
Journal of Agricultural and Food Chemistry. 71 (2023) 21 - p. 8252-8263 , 2023
Link:
https://doi.org/10.1021/..
?
6
Walnut-Derived Peptides Promote Autophagy via the Activatio..:
Hou, Weiyu
;
Zhao, Fanrui
;
Fang, Li
...
Journal of Agricultural and Food Chemistry. 71 (2023) 8 - p. 3751-3765 , 2023
Link:
https://doi.org/10.1021/..
?
7
Food-Derived Peptides: Beneficial CNS Effects and Cross-BBB..:
Li, Zehui
;
Dang, Qiao
;
Wang, Peng
...
Journal of Agricultural and Food Chemistry. 71 (2023) 51 - p. 20453-20478 , 2023
Link:
https://doi.org/10.1021/..
?
8
Plant-Derived Epi-Nutraceuticals as Potential Broad-Spectru..:
Gabbianelli, Rosita
;
Shahar, Ehud
;
de Simone, Gaia
...
Nutrients. 15 (2023) 22 - p. 4719 , 2023
Link:
https://doi.org/10.3390/..
?
9
Neuroprotective effects of fermented yak milk-derived pepti..:
Jiang, Yunlong
;
Qi, Yuan
;
Liu, Xiaoting
...
Food & Function. 13 (2022) 23 - p. 12021-12038 , 2022
Link:
https://doi.org/10.1039/..
?
10
Insights into the hippocampus proteome and phosphorylation ..:
Geng, Mingxian
;
Zhao, Fanrui
;
Lu, Hongyan
...
Food Research International. 156 (2022) - p. 111311 , 2022
Link:
https://doi.org/10.1016/..
?
11
Advances on the Antioxidant Peptides from Nuts: A Narrow Re..:
Zhao, Fanrui
;
Liu, Chunlei
;
Bordoni, Laura
...
Antioxidants. 11 (2022) 10 - p. 2020 , 2022
Link:
https://doi.org/10.3390/..
?
12
Hypoglycemic Effect of Exopolysaccharide from Lactiplantiba..:
Qi, Yuan
;
Wang, Danyang
;
Fang, Li
...
Foods. 11 (2022) 22 - p. 3571 , 2022
Link:
https://doi.org/10.3390/..
?
13
Pine nut antioxidant peptides ameliorate the memory impairm..:
Lu, Hongyan
;
Fang, Li
;
Wang, Ji
...
Food & Function. 12 (2021) 17 - p. 8026-8036 , 2021
Link:
https://doi.org/10.1039/..
?
14
Nutrigenomics of Dietary Lipids:
Bordoni, Laura
;
Petracci, Irene
;
Zhao, Fanrui
...
Antioxidants. 10 (2021) 7 - p. 994 , 2021
Link:
https://doi.org/10.3390/..
?
15
Walnut-Derived Peptide Activates PINK1 via the NRF2/KEAP1/H..:
Zhao, Fanrui
;
Liu, Chunlei
;
Fang, Li
...
Journal of Agricultural and Food Chemistry. 69 (2021) 9 - p. 2758-2772 , 2021
Link:
https://doi.org/10.1021/..
1-15