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Farmery, A.K.
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1

Conceptualising value chain research to integrate multiple ..:

Farmery, A.K. ; Brewer, T.D. ; Farrell, P....
Global Food Security.  28 (2021)  - p. 100500 , 2021
Link: https://doi.org/10.1016/..
 
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2

Food for all: designing sustainable and secure future seafo..:

Farmery, A. K. ; Alexander, K. ; Anderson, K....
Reviews in Fish Biology and Fisheries.  32 (2021)  1 - p. 101-121 , 2021
Link: https://doi.org/10.1007/..
 
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3

A mixed mercaptide halide complex of iron: Fe2(CO)5(S-iso-P..:

Farmery, K. ; Kilner, M.
Journal of Organometallic Chemistry.  17 (1969)  1 - p. 127-131 , 1969
Link: https://doi.org/10.1016/..
 
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4

A novel nitrogen-containing ligand:

Farmery, K. ; Kilner, M.
Journal of Organometallic Chemistry.  16 (1969)  2 - p. P51-P52 , 1969
Link: https://doi.org/10.1016/..
 
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5

Stakeholders' vision and global goals for food systems in t..:

Boylan, Sinead ; Brewer, Tom D. ; Farrell, Penny...
Frontiers in Sustainable Food Systems.  8 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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6

Fruit and Non-Starchy Vegetable Acquisition and Supply in S..:

Farrell, Penny ; Sharp, Michael K. ; Reeve, Erica...
Sustainability.  15 (2023)  2 - p. 1742 , 2023
Link: https://doi.org/10.3390/..
 
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7

Perspectives on aquaculture's contribution to theSustainabl..:

Troell, Max ; Costa‐Pierce, Barry ; Stead, Selina...
Journal of the World Aquaculture Society.  54 (2023)  2 - p. 251-342 , 2023
Link: https://doi.org/10.1111/..
 
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8

Trade and foreign fishing mediate global marine nutrient su..:

Nash, Kirsty L. ; MacNeil, M. Aaron ; Blanchard, Julia L....
Proceedings of the National Academy of Sciences.  119 (2022)  22 - p. , 2022
Link: https://doi.org/10.1073/..
 
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9

Identifying Policy Best-Practices to Support the Contributi..:

Farmery, Anna K. ; White, Amy ; Allison, Edward H.
Foods.  10 (2021)  7 - p. 1589 , 2021
Link: https://doi.org/10.3390/..
 
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10

Oceans and society: feedbacks between ocean and human healt:

Nash, Kirsty L. ; van Putten, Ingrid ; Alexander, Karen A....
Reviews in Fish Biology and Fisheries.  32 (2021)  1 - p. 161-187 , 2021
Link: https://doi.org/10.1007/..
 
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11

Integrating fisheries, food and nutrition – Insights from p..:

Farmery, Anna K. ; Kajlich, Lana ; Voyer, Michelle..
Food Policy.  91 (2020)  - p. 101826 , 2020
Link: https://doi.org/10.1016/..
 
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12

Aquatic Foods and Nutrition in the Pacific:

Farmery, Anna K. ; Scott, Jessica M. ; Brewer, Tom D....
Nutrients.  12 (2020)  12 - p. 3705 , 2020
Link: https://doi.org/10.3390/..
 
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13

Are media messages to consume more under‐utilized seafood s..:

Farmery, Anna K ; van Putten, Ingrid E ; Phillipov, Michelle.
Fish and Fisheries.  21 (2020)  4 - p. 844-855 , 2020
Link: https://doi.org/10.1111/..
 
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14

Launching a Blue Economy: crucial first steps in designing ..:

Voyer, Michelle ; Quirk, Genevieve ; Farmery, Anna K...
Journal of Environmental Policy & Planning.  23 (2020)  3 - p. 345-362 , 2020
Link: https://doi.org/10.1080/..
 
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15

Assessing policy coherence and coordination in the sustaina..:

Voyer, Michelle ; Farmery, Anna K. ; Kajlich, Lana..
Ocean & Coastal Management.  192 (2020)  - p. 105187 , 2020
Link: https://doi.org/10.1016/..
 
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