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Fasolin, Luiz Henrique
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1

Effect of the gelling mechanism on the physical properties ..:

Clímaco, Gabrielli Nunes ; Fasolin, Luiz Henrique
Food Research International.  176 (2024)  - p. 113784 , 2024
Link: https://doi.org/10.1016/..
 
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2

SIMULTANEOUS VEHICULATION OF CURCUMIN AND RIBOFLAVIN IN BIG..:

Clímaco, Gabrielli Nunes ; Gonçalves, Raquel F.S. ; Fernandes, Jean-Michel...
Food Hydrocolloids.  , 2024
Link: https://doi.org/10.1016/..
 
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3

Concentration of the oxyterpenes linalool and α-terpineol i..:

Carvalho, Victor Saldanha ; Barrales, Francisco Manuel ; Fasolin, Luiz Henrique..
The Journal of Supercritical Fluids.  213 (2024)  - p. 106354 , 2024
Link: https://doi.org/10.1016/..
 
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4

Hibiscus sabdariffa L. leaves as an alternative source of b..:

Clímaco, Gabrielli Nunes ; Vardanega, Renata ; Fasolin, Luiz Henrique
The Journal of Supercritical Fluids.  200 (2023)  - p. 105968 , 2023
Link: https://doi.org/10.1016/..
 
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5

Structural and Physicochemical Properties of Starch from Re..:

Pino-Hernández, Enrique ; Fasolin, Luiz Henrique ; Ballesteros, Lina F....
Molecules.  28 (2023)  2 - p. 700 , 2023
Link: https://doi.org/10.3390/..
 
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6

Enhanced Mechanical and Thermal Strength in Mixed-Enantiome..:

Tómasson, Daníel Arnar ; Ghosh, Dipankar ; Kržišnik, Zala...
Langmuir.  34 (2018)  43 - p. 12957-12967 , 2018
Link: https://doi.org/10.1021/..
 
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7

Influence of drying conditions on the gelling properties of..:

Tarone, Adriana Gadioli ; Fasolin, Luiz Henrique ; Perrechil, Fabiana de Assis..
Food and Bioproducts Processing.  91 (2013)  2 - p. 111-120 , 2013
Link: https://doi.org/10.1016/..
 
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8

Effects of a cosurfactant on the shear-dependent structures..:

de Castro Santana, Rejane ; Fasolin, Luiz Henrique ; da Cunha, Rosiane Lopes
Colloids and Surfaces A: Physicochemical and Engineering Aspects.  398 (2012)  - p. 54-63 , 2012
Link: https://doi.org/10.1016/..
 
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9

Structural and Physicochemical Properties of Starch from Re..:

Pino-Hernández, Enrique ; Fasolin, Luiz Henrique ; Ballesteros, Lina F...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9865283/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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10

Modulating process parameters to change physical properties..:

Fasolin, Luiz Henrique ; Martins, Artur J ; Cerqueira, M. A.
info:eu-repo/grantAgreement/FCT/5876/147337/PT.  , 2021
Link: http://hdl.handle.net/18..
 
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11

Modulation and characterization of wax-based olive oil orga..:

Silva, Pedro Miguel Peixoto ; Martins, Artur J ; Fasolin, Luiz Henrique.
UID/BIO/04469/2019.  , 2021
Link: http://hdl.handle.net/18..
 
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12

Self-organizing structures of phosphatidylcholine in nonaqu..:

Okuro, Paula K ; Malfatti-Gasperini, Antonio A ; Fasolin, Luiz Henrique..
https://aocs.onlinelibrary.wiley.com/doi/epdf/10.1002/jsde.12422.  , 2020
Link: http://hdl.handle.net/18..
 
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13

Printability, microstructure, and flow dynamics of phase-se..:

Oliveira, Sara M ; Fasolin, Luiz Henrique ; Vicente, A. A..
https://www.sciencedirect.com/science/article/pii/S0268005X20308894.  , 2020
Link: http://hdl.handle.net/18..
 
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14

Effects of moderate electric fields on cold-set gelation of..:

Rodrigues, Rui Miguel Martins ; Fasolin, Luiz Henrique ; Avelar, Zita...
https://www.sciencedirect.com/science/article/pii/S0268005X19320272.  , 2020
Link: http://hdl.handle.net/18..
 
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15

3D printed functional cookies fortified with Arthrospira pl..:

Vieira, Marta V ; Oliveira, Sara M ; Amado, Isabel R...
http://www.elsevier.com/locate/issn/0268005X.  , 2020
Link: http://hdl.handle.net/18..
 
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