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Feizollahi, Ehsan
29  results:
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1

Impacts of novel non-thermal processing (NTP) on anti-nutri..:

Sanaei Nasab, Sarah ; Tahmouzi, Sima ; Feizollahi, Ehsan.
Food Control.  162 (2024)  - p. 110469 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effect of Plasma-Activated Water Bubbles on Fusarium gramin..:

Feizollahi, Ehsan ; Basu, Urmila ; Fredua-Agyeman, Rudolph...
Toxins.  15 (2023)  2 - p. 124 , 2023
Link: https://doi.org/10.3390/..
 
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3

Reduction of deoxynivalenol during barley steeping in malti..:

Feizollahi, Ehsan ; Jeganathan, Brasathe ; Reiz, Béla..
Journal of Food Engineering.  352 (2023)  - p. 111525 , 2023
Link: https://doi.org/10.1016/..
 
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4

Valorization of Cold Plasma Technologies for Eliminating Bi..:

Ravash, Negar ; Hesari, Javad ; Feizollahi, Ehsan..
Food Engineering Reviews.  16 (2023)  1 - p. 22-58 , 2023
Link: https://doi.org/10.1007/..
 
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5

Application of a Whey Protein Edible Film Incorporated with..:

Nemati, Vaez ; Hashempour-Baltork, Fataneh ; Sadat Gharavi-Nakhjavani, Maryam...
Coatings.  13 (2023)  8 - p. 1470 , 2023
Link: https://doi.org/10.3390/..
 
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6

Review of the beneficial and anti-nutritional qualities of ..:

Feizollahi, Ehsan ; Mirmahdi, Razieh Sadat ; Zoghi, Alaleh...
Food Research International.  143 (2021)  - p. 110284 , 2021
Link: https://doi.org/10.1016/..
 
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7

Improvement of pea protein gelation at reduced temperature ..:

Zhang, Sitian ; Huang, Weijuan ; Feizollahi, Ehsan..
Innovative Food Science & Emerging Technologies.  67 (2021)  - p. 102567 , 2021
Link: https://doi.org/10.1016/..
 
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8

Degradation of Zearalenone by Atmospheric Cold Plasma: Effe..:

Feizollahi, Ehsan ; Roopesh, M. S.
Food and Bioprocess Technology.  14 (2021)  11 - p. 2107-2119 , 2021
Link: https://doi.org/10.1007/..
 
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9

Mechanisms of deoxynivalenol (DON) degradation during diffe..:

Feizollahi, Ehsan ; Roopesh, M. S.
Critical Reviews in Food Science and Nutrition.  62 (2021)  21 - p. 5903-5924 , 2021
Link: https://doi.org/10.1080/..
 
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10

Reduction of T‐2 and HT‐2 mycotoxins by atmospheric cold pl..:

Iqdiam, Basheer M. ; Feizollahi, Ehsan ; Arif, Muhammad Faisal...
Journal of Food Science.  86 (2021)  4 - p. 1354-1371 , 2021
Link: https://doi.org/10.1111/..
 
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11

Degradation of Deoxynivalenol by Atmospheric-Pressure Cold ..:

Feizollahi, Ehsan ; Arshad, Muhammad ; Yadav, Barun..
Food Engineering Reviews.  13 (2020)  3 - p. 696-705 , 2020
Link: https://doi.org/10.1007/..
 
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12

Factors influencing the antimicrobial efficacy of Dielectri..:

Feizollahi, Ehsan ; Misra, N.N. ; Roopesh, M. S.
Critical Reviews in Food Science and Nutrition.  61 (2020)  4 - p. 666-689 , 2020
Link: https://doi.org/10.1080/..
 
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13

Effects of Atmospheric-Pressure Cold Plasma Treatment on De..:

Feizollahi, Ehsan ; Iqdiam, Basheer ; Vasanthan, Thava..
Applied Sciences.  10 (2020)  10 - p. 3530 , 2020
Link: https://doi.org/10.3390/..
 
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14

Effect of ultrasound treatments on functional properties an..:

Nazari, Bahman ; Mohammadifar, Mohammad Amin ; Shojaee-Aliabadi, Saeedeh..
Ultrasonics Sonochemistry.  41 (2018)  - p. 382-388 , 2018
Link: https://doi.org/10.1016/..
 
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15

Sensory, digestion, and texture quality of commercial glute..:

Feizollahi, Ehsan ; Mirmoghtadaie, Leila ; Mohammadifar, Mohammad Amin...
Journal of Texture Studies.  49 (2018)  4 - p. 395-403 , 2018
Link: https://doi.org/10.1111/..
 
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