I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Felšöciová, Soňa
80
results:
Search for persons
X
Format
Online (80)
Mediatypes
Articles (Online) (22)
OpenAccess-fulltext (58)
Languages
english (65)
Sorted by: Relevance
Sorted by: Year
?
1
ANTIBACTERIAL POTENTIAL AND MICROBIOLOGICAL QUALITY OF HONE..:
Felsociova, Sona
Journal of microbiology, biotechnology and food sciences. , 2024
Link:
https://doi.org/10.55251..
?
2
Mycobiota in Slovak wine grapes: A case study from the smal..:
Felšöciová, Soňa
;
Sabo, Jozef
;
Čmiková, Natália
..
Open Life Sciences. 18 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1515/..
?
3
The Change in Microbial Diversity and Mycotoxins Concentrat..:
Kalúzová, Mária
;
Kačániová, Miroslava
;
Bíro, Daniel
...
Diversity. 14 (2022) 8 - p. 592 , 2022
Link:
https://doi.org/10.3390/..
?
4
MYCOCENOSIS OF GRAPE BERRIES CULTIVATED IN THE CENTRAL SLOV..:
Felsociova, Sona
;
Arvayova, Vanesa
Journal of microbiology, biotechnology and food sciences. , 2022
Link:
https://doi.org/10.55251..
?
5
The diversity of fungal population from grape harvest to yo..:
Felšöciová, Soňa
;
Sabo, Jozef
;
Galovičová, Lucia
.
Potravinarstvo Slovak Journal of Food Sciences. 15 (2021) - p. 340-349 , 2021
Link:
https://doi.org/10.5219/..
?
6
Antimicrobial and antioxidant activities of Cinnamomum cass..:
Kačániová, Miroslava
;
Galovičová, Lucia
;
Valková, Veronika
...
Open Chemistry. 19 (2021) 1 - p. 214-227 , 2021
Link:
https://doi.org/10.1515/..
?
7
Chemical composition and biological activity of Salvia offi..:
Kačániová, Miroslava
;
Galovičová, Lucia
;
Valková, Veronika
...
Acta Horticulturae et Regiotecturae. 24 (2021) 2 - p. 81-88 , 2021
Link:
https://doi.org/10.2478/..
?
8
Effect of Long-Term Storage on Mycobiota of Barley Grain an..:
Felšöciová, Soňa
;
Kowalczewski, Przemysław Łukasz
;
Krajčovič, Tomáš
..
Plants. 10 (2021) 8 - p. 1655 , 2021
Link:
https://doi.org/10.3390/..
?
9
Identification of Yeasts with Mass Spectrometry during Wine..:
Kačániová, Miroslava
;
Kunová, Simona
;
Sabo, Jozef
...
Fermentation. 6 (2020) 1 - p. 5 , 2020
Link:
https://doi.org/10.3390/..
?
10
Quantitative and Qualitative Composition of Bacterial Commu..:
Felšöciová, Soňa
;
Kowalczewski, Przemysław Łukasz
;
Krajčovič, Tomáš
..
Agronomy. 10 (2020) 9 - p. 1301 , 2020
Link:
https://doi.org/10.3390/..
?
11
Isolation and Identification of Lactic Acid Bacteria in Win..:
Kačániová, Miroslava
;
Kunová, Simona
;
Sabo, Jozef
...
Acta Horticulturae et Regiotecturae. 23 (2020) 1 - p. 21-24 , 2020
Link:
https://doi.org/10.2478/..
?
12
Biological Activity and Antibiofilm Molecular Profile of Ci..:
Kačániová, Miroslava
;
Terentjeva, Margarita
;
Galovičová, Lucia
...
Molecules. 25 (2020) 17 - p. 3956 , 2020
Link:
https://doi.org/10.3390/..
?
13
Microbiota of Tokaj Grape Berries of Slovak Regions:
Kačániová, Miroslava
;
Megyesy Eftimová, Zuzana
;
Brindza, Ján
...
Erwerbs-Obstbau. 62 (2020) S1 - p. 25-33 , 2020
Link:
https://doi.org/10.1007/..
?
14
Antifungal activity of selected volatile essential oils aga..:
Felšöciová, Soňa
;
Vukovic, Nenad
;
Jeżowski, Paweł
.
Open Life Sciences. 15 (2020) 1 - p. 511-521 , 2020
Link:
https://doi.org/10.1515/..
?
15
Antioxidant, Antimicrobial and Antibiofilm Activity of Cori..:
Kačániová, Miroslava
;
Galovičová, Lucia
;
Ivanišová, Eva
...
Foods. 9 (2020) 3 - p. 282 , 2020
Link:
https://doi.org/10.3390/..
1-15