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Felšöciová, Soňa
80  results:
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1

ANTIBACTERIAL POTENTIAL AND MICROBIOLOGICAL QUALITY OF HONE..:

Felsociova, Sona
Journal of microbiology, biotechnology and food sciences.  , 2024
Link: https://doi.org/10.55251..
 
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2

Mycobiota in Slovak wine grapes: A case study from the smal..:

Felšöciová, Soňa ; Sabo, Jozef ; Čmiková, Natália..
Open Life Sciences.  18 (2023)  1 - p. , 2023
Link: https://doi.org/10.1515/..
 
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3

The Change in Microbial Diversity and Mycotoxins Concentrat..:

Kalúzová, Mária ; Kačániová, Miroslava ; Bíro, Daniel...
Diversity.  14 (2022)  8 - p. 592 , 2022
Link: https://doi.org/10.3390/..
 
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4

MYCOCENOSIS OF GRAPE BERRIES CULTIVATED IN THE CENTRAL SLOV..:

Felsociova, Sona ; Arvayova, Vanesa
Journal of microbiology, biotechnology and food sciences.  , 2022
Link: https://doi.org/10.55251..
 
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5

The diversity of fungal population from grape harvest to yo..:

Felšöciová, Soňa ; Sabo, Jozef ; Galovičová, Lucia.
Potravinarstvo Slovak Journal of Food Sciences.  15 (2021)  - p. 340-349 , 2021
Link: https://doi.org/10.5219/..
 
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6

Antimicrobial and antioxidant activities of Cinnamomum cass..:

Kačániová, Miroslava ; Galovičová, Lucia ; Valková, Veronika...
Open Chemistry.  19 (2021)  1 - p. 214-227 , 2021
Link: https://doi.org/10.1515/..
 
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7

Chemical composition and biological activity of Salvia offi..:

Kačániová, Miroslava ; Galovičová, Lucia ; Valková, Veronika...
Acta Horticulturae et Regiotecturae.  24 (2021)  2 - p. 81-88 , 2021
Link: https://doi.org/10.2478/..
 
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8

Effect of Long-Term Storage on Mycobiota of Barley Grain an..:

Felšöciová, Soňa ; Kowalczewski, Przemysław Łukasz ; Krajčovič, Tomáš..
Plants.  10 (2021)  8 - p. 1655 , 2021
Link: https://doi.org/10.3390/..
 
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9

Identification of Yeasts with Mass Spectrometry during Wine..:

Kačániová, Miroslava ; Kunová, Simona ; Sabo, Jozef...
Fermentation.  6 (2020)  1 - p. 5 , 2020
Link: https://doi.org/10.3390/..
 
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10

Quantitative and Qualitative Composition of Bacterial Commu..:

Felšöciová, Soňa ; Kowalczewski, Przemysław Łukasz ; Krajčovič, Tomáš..
Agronomy.  10 (2020)  9 - p. 1301 , 2020
Link: https://doi.org/10.3390/..
 
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11

Isolation and Identification of Lactic Acid Bacteria in Win..:

Kačániová, Miroslava ; Kunová, Simona ; Sabo, Jozef...
Acta Horticulturae et Regiotecturae.  23 (2020)  1 - p. 21-24 , 2020
Link: https://doi.org/10.2478/..
 
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12

Biological Activity and Antibiofilm Molecular Profile of Ci..:

Kačániová, Miroslava ; Terentjeva, Margarita ; Galovičová, Lucia...
Molecules.  25 (2020)  17 - p. 3956 , 2020
Link: https://doi.org/10.3390/..
 
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13

Microbiota of Tokaj Grape Berries of Slovak Regions:

Kačániová, Miroslava ; Megyesy Eftimová, Zuzana ; Brindza, Ján...
Erwerbs-Obstbau.  62 (2020)  S1 - p. 25-33 , 2020
Link: https://doi.org/10.1007/..
 
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14

Antifungal activity of selected volatile essential oils aga..:

Felšöciová, Soňa ; Vukovic, Nenad ; Jeżowski, Paweł.
Open Life Sciences.  15 (2020)  1 - p. 511-521 , 2020
Link: https://doi.org/10.1515/..
 
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15

Antioxidant, Antimicrobial and Antibiofilm Activity of Cori..:

Kačániová, Miroslava ; Galovičová, Lucia ; Ivanišová, Eva...
Foods.  9 (2020)  3 - p. 282 , 2020
Link: https://doi.org/10.3390/..
 
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