E-LIB Suche - Ergebnisse für: Fernández-Ríos, Ana

1

Low Energy and Carbon Hydroponic Tomato Cultivation in Nort..:

Martínez, Eva ; Fernández-Ríos, Ana ; Laso, Jara...
ACS Sustainable Chemistry & Engineering. 12 (2024) 2 - p. 860-871 , 2024

Link: https://doi.org/10.1021/..

2

Environmental implications and hidden costs of artisanal sp..:

Fernández-Ríos, Ana ; Laso, Jara ; Aldaco, Rubén.
Environmental Impact Assessment Review. 108 (2024) - p. 107579 , 2024

Link: https://doi.org/10.1016/..

3

Life cycle assessment of single cell protein production–A r..:

Fernández-López, Laura ; González-García, Pablo ; Fernández-Ríos, Ana...
Cleaner and Circular Bioeconomy. 8 (2024) - p. 100079 , 2024

Link: https://doi.org/10.1016/..

4

Carbon accounting of negative emissions technologies integr..:

Fernández-Ríos, Ana ; Butnar, Isabela ; Margallo, María...
Science of The Total Environment. 890 (2023) - p. 164362 , 2023

Link: https://doi.org/10.1016/..

5

A circular economy framework for seafood waste valorisation..:

Cooney, Ronan ; de Sousa, David Baptista ; Fernández-Ríos, Ana...
Journal of Cleaner Production. 392 (2023) - p. 136283 , 2023

Link: https://doi.org/10.1016/..

6

Superfoods: A super impact on health and the environment?:

Fernández-Ríos, Ana ; Laso, Jara ; Aldaco, Rubén.
Current Opinion in Environmental Science & Health. 31 (2023) - p. 100410 , 2023

Link: https://doi.org/10.1016/..

7

A critical review on food loss and waste quantification app..:

Hoehn, Daniel ; Vázquez-Rowe, Ian ; Kahhat, Ramzy...
Resources, Conservation and Recycling. 188 (2023) - p. 106671 , 2023

Link: https://doi.org/10.1016/..

8

Energy Systems in the Food Supply Chain and in the Food Los..:

Hoehn, Daniel ; Margallo, María ; Laso, Jara...
Energies. 15 (2022) 6 - p. 2234 , 2022

Link: https://doi.org/10.3390/..

9

Environmental sustainability of alternative marine propulsi..:

Fernández-Ríos, Ana ; Santos, Germán ; Pinedo, Javier...
Science of The Total Environment. 820 (2022) - p. 153189 , 2022

Link: https://doi.org/10.1016/..

10

A critical review of superfoods from a holistic nutritional..:

Fernández-Ríos, Ana ; Laso, Jara ; Hoehn, Daniel...
Journal of Cleaner Production. 379 (2022) - p. 134491 , 2022

Link: https://doi.org/10.1016/..

11

Water–Energy–Food Nexus and Life Cycle Thinking: A New Appr..:

Fernández-Ríos, Ana ; Laso, Jara ; Amo-Setién, Francisco José...
Foods. 11 (2022) 7 - p. 1018 , 2022

Link: https://doi.org/10.3390/..

12

The fishing and seafood sector in the time of COVID-19: Con..:

Ruiz-Salmón, Israel ; Fernández-Ríos, Ana ; Campos, Cristina...
Current Opinion in Environmental Science & Health. 23 (2021) - p. 100286 , 2021

Link: https://doi.org/10.1016/..

13

Water Footprint Assessment of Food Loss and Waste Managemen..:

Hoehn, Daniel ; Margallo, María ; Laso, Jara...
Sustainability. 13 (2021) 14 - p. 7538 , 2021

Link: https://doi.org/10.3390/..

14

Towards a Water-Energy-Food (WEF) nexus index: A review of ..:

Fernández-Ríos, Ana ; Laso, Jara ; Campos, Cristina...
Science of The Total Environment. 789 (2021) - p. 147936 , 2021

Link: https://doi.org/10.1016/..

15

Looking for Answers to Food Loss and Waste Management in Sp..:

Laso, Jara ; Campos, Cristina ; Fernández-Ríos, Ana...
Sustainability. 13 (2020) 1 - p. 125 , 2020

Link: https://doi.org/10.3390/..