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Ferrari, Roseli Aparecida
121
results:
Search for persons
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Format
Online (121)
Mediatypes
Articles (Online) (87)
Bookchapter (Online) (11)
OpenAccess-fulltext (23)
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english (83)
portuguese (6)
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1
Effect of pectin and temperature on sunflower meal colloida..:
Giarola, Raquel Carolina
;
Ferrari, Roseli Aparecida
;
Troya Raineri Fiocco, Ana Clara
...
International Journal of Food Science & Technology. 58 (2023) 10 - p. , 2023
Link:
https://doi.org/10.1111/..
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2
Kernel characterization and starch morphology in five varie..:
Salvador-Reyes, Rebeca
;
Rebellato, Ana Paula
;
Lima Pallone, Juliana Azevedo
..
Food Research International. 140 (2021) - p. 110044 , 2021
Link:
https://doi.org/10.1016/..
?
3
Combination of natural strategies to improve the oxidative ..:
Roschel, Gabriela Grassmann
;
da Silveira, Tayse Ferreira Ferreira
;
Cajaíba, Letícia Maeda
..
Journal of Food Science. 86 (2021) 2 - p. 411-419 , 2021
Link:
https://doi.org/10.1111/..
?
4
Effect of sunflower protein meal and electrostatic complexe..:
Giarola, Raquel Carolina
;
Nabeshima, Elizabeth Harumi
;
Michelazzo Campopiano, Júlia
...
Journal of Food Science and Technology. 59 (2021) 4 - p. 1419-1428 , 2021
Link:
https://doi.org/10.1007/..
?
5
Organic, conventional and sustainable palm oil (RSPO): Form..:
Santiago, Jéssika Karolline
;
Silva, Willian Cruzeiro
;
Capristo, Maisa Freitas
...
Food Research International. 140 (2021) - p. 109998 , 2021
Link:
https://doi.org/10.1016/..
?
6
Chemical characterization of Echium plantagineum seed oil o..:
Carlini, Giovanna Calixto Garcia
;
Roschel, Gabriela Grassmann
;
Ferrari, Roseli Aparecida
...
Journal of Food Science. 86 (2021) 12 - p. 5307-5317 , 2021
Link:
https://doi.org/10.1111/..
?
7
Evaluation of some in vitro bioactivities of sunflower phen..:
Alexandrino, Thaís Dolfini
;
da Silva, Marta Gomes
;
Ferrari, Roseli Aparecida
...
Current Research in Food Science. 4 (2021) - p. 662-669 , 2021
Link:
https://doi.org/10.1016/..
?
8
Washing bleached palm oil to reduce monochloropropanediols ..:
Silva, Willian Cruzeiro
;
Santiago, Jéssika Karolline
;
Capristo, Maisa Freitas
...
Food Additives & Contaminants: Part A. 36 (2019) 2 - p. 244-253 , 2019
Link:
https://doi.org/10.1080/..
?
9
Sapucaia nut (Lecythis pisonis Cambess) and its by-products..:
Demoliner, Fernanda
;
de Britto Policarpi, Priscila
;
Ramos, Juliano Carvalho
...
Food Research International. 108 (2018) - p. 27-34 , 2018
Link:
https://doi.org/10.1016/..
?
10
Nutritional potential, chemical profile and antioxidant act..:
de Britto Policarpi, Priscila
;
Turcatto, Leticia
;
Demoliner, Fernanda
...
Food Research International. 106 (2018) - p. 736-744 , 2018
Link:
https://doi.org/10.1016/..
?
11
Macauba: a promising tropical palm for the production of ve..:
Colombo, Carlos Augusto
;
Chorfi Berton, Luiz Henrique
;
Diaz, Brenda Gabriela
.
OCL. 25 (2017) 1 - p. D108 , 2017
Link:
https://doi.org/10.1051/..
?
12
Fractioning of the sunflower flour components: Physical, ch..:
Alexandrino, Thaís Dolfini
;
Ferrari, Roseli Aparecida
;
de Oliveira, Léa Mariza
..
LWT. 84 (2017) - p. 426-432 , 2017
Link:
https://doi.org/10.1016/..
?
13
Evaluation of some in vitro bioactivities of sunflower phen..:
Alexandrino, Thaís Dolfini
;
da Silva, Marta Gomes
;
Ferrari, Roseli Aparecida
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8482426/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
14
Essential elements, oil and protein contents of sunflower h..:
Amaral, Rívia Darla Alvares
;
Ferrari, Roseli Aparecida
;
Rabonato, Luana Cristina
...
10.1590/1981-6723.06517. , 2018
Link:
http://www.scielo.br/sci..
?
15
Macauba: a promising tropical palm for the production of ve..:
Colombo Carlos Augusto
;
Chorfi Berton Luiz Henrique
;
Diaz Brenda Gabriela
.
https://doi.org/10.1051/ocl/2017038. , 2018
Link:
https://doi.org/10.1051/..
1-15