E-LIB Suche - Ergebnisse für: Ford, Katherine L.

1

Improving Body Composition Analysis in Oncology: Do Measure..:

Bennett, Jonathan ; Ford, Katherine ; Siervo, Mario...
Current Developments in Nutrition. 8 (2024) - p. 102322 , 2024

Link: https://doi.org/10.1016/..

2

Cognitive performance trends among European older adults: e..:

Rehnberg, Johan ; Fors, Stefan ; Ford, Katherine J..
BMC Public Health. 24 (2024) 1 - p. , 2024

Link: https://doi.org/10.1186/..

3

The impact of prehabilitation on outcomes in frail and high..:

Skořepa, Pavel ; Ford, Katherine L. ; Alsuwaylihi, Abdulaziz...
Clinical Nutrition. 43 (2024) 3 - p. 629-648 , 2024

Link: https://doi.org/10.1016/..

4

Advancing body composition assessment in patients with canc..:

Bennett, Jonathan P. ; Ford, Katherine L. ; Siervo, Mario...
Nutrition. 125 (2024) - p. 112494 , 2024

Link: https://doi.org/10.1016/..

5

Physician Perspectives on Malnutrition Screening, Diagnosis..:

Veldhuijzen van Zanten, Daniel ; Vantomme, Erik ; Ford, Katherine...
Nutrients. 16 (2024) 14 - p. 2215 , 2024

Link: https://doi.org/10.3390/..

6

Exploring relationships with food after dietary interventio..:

Ford, Katherine L. ; Quintanilha, Maira ; Trottier, Claire F....
Supportive Care in Cancer. 32 (2024) 7 - p. , 2024

Link: https://doi.org/10.1007/..

7

How sweet is your love? Disentangling the role of marital s..:

Ford, Katherine J ; Robitaille, Annie
BMJ Open Diabetes Research & Care. 11 (2023) 1 - p. e003080 , 2023

Link: https://doi.org/10.1136/..

8

Drivers of Dietary Choice After a Diagnosis of Colorectal C..:

Ford, Katherine L. ; Trottier, Claire F. ; Wismer, Wendy V....
Journal of the Academy of Nutrition and Dietetics. 123 (2023) 3 - p. 407-416 , 2023

Link: https://doi.org/10.1016/..

9

Implementation of weekday time‐restricted eating to improve..:

Kirkham, Amy A. ; Ford, Katherine L. ; Ramos Da Silva, Bruna...
Obesity. 31 (2023) S1 - p. 150-160 , 2023

Link: https://doi.org/10.1002/..

10

Optimizing clinical nutrition research: the role of adaptiv..:

Orsso, Camila E. ; Ford, Katherine L. ; Kiss, Nicole...
European Journal of Clinical Nutrition. 77 (2023) 12 - p. 1130-1142 , 2023

Link: https://doi.org/10.1038/..

11

Phase angle is associated with muscle health and cardioresp..:

Da Silva, Bruna Ramos ; Kirkham, Amy A. ; Ford, Katherine L....
Clinical Nutrition ESPEN. 55 (2023) - p. 208-211 , 2023

Link: https://doi.org/10.1016/..

12

The role of positive psychological wellbeing in walking spe..:

Ford, Katherine J. ; Burns, Rachel J.
Aging & Mental Health. 28 (2023) 4 - p. 684-691 , 2023

Link: https://doi.org/10.1080/..

13

Dietary choices after a cancer diagnosis: A narrative revie:

Ford, Katherine L. ; Orsso, Camila E. ; Kiss, Nicole...
Nutrition. 103-104 (2022) - p. 111838 , 2022

Link: https://doi.org/10.1016/..

14

Time-Restricted Eating to Reduce Cardiovascular Risk Among ..:

Kirkham, Amy A. ; Ford, Katherine L. ; Topolnyski, Jordan...
JACC: CardioOncology. 4 (2022) 2 - p. 276-278 , 2022

Link: https://doi.org/10.1016/..

15

Energy Metabolism in Gynecological Cancers: A Scoping Revie:

Pagano, Ana Paula ; Ford, Katherine L. ; Porter Starr, Kathryn N....
International Journal of Environmental Research and Public Health. 19 (2022) 11 - p. 6419 , 2022

Link: https://doi.org/10.3390/..