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Fredua-Agyeman, Mansa
50
results:
Search for persons
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Online (50)
Mediatypes
Articles (Online) (43)
Bookchapter (Online) (1)
OpenAccess-fulltext (6)
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?
1
Surviving process and transit: Controlled freeze drying, st..:
Fredua-Agyeman, Mansa
Heliyon. 10 (2024) 7 - p. e28407 , 2024
Link:
https://doi.org/10.1016/..
?
2
Growth assessment of mixed cultures of probiotics and commo..:
Fredua-Agyeman, Mansa
;
Stapleton, Paul
;
Gaisford, Simon
Anaerobe. 84 (2023) - p. 102790 , 2023
Link:
https://doi.org/10.1016/..
?
3
Real time microcalorimetric profiling of prebiotic inulin m..:
Fredua-Agyeman, Mansa
;
Gaisford, Simon
Food Hydrocolloids for Health. 4 (2023) - p. 100141 , 2023
Link:
https://doi.org/10.1016/..
?
4
Antibiotic prescribing and the risk of antibiotic–associate..:
Fredua-Agyeman, Mansa
;
Onwukwe, Blessing
;
Adu-Aryee, Nii Armah
The Journal of Infection in Developing Countries. 14 (2020) 8 - p. 861-868 , 2020
Link:
https://doi.org/10.3855/..
?
5
Study on the functional properties of potential indigenous ..:
Fredua-Agyeman, Mansa
;
Ofosu-Boateng, Malvin
;
Offei, Adelaide Ohenasi
...
LWT. 133 (2020) - p. 109895 , 2020
Link:
https://doi.org/10.1016/..
?
6
Assessing inhibitory activity of probiotic culture supernat..:
Fredua-Agyeman, Mansa
;
Gaisford, Simon
World Journal of Microbiology and Biotechnology. 35 (2019) 3 - p. , 2019
Link:
https://doi.org/10.1007/..
?
7
Observation with microcalorimetry: Behaviour of P. aerugino..:
Fredua-Agyeman, Mansa
;
Gaisford, Simon
;
Beezer, Anthony E.
Thermochimica Acta. 663 (2018) - p. 93-98 , 2018
Link:
https://doi.org/10.1016/..
?
8
In vitro inhibition of Clostridium difficile by commercial ..:
Fredua-Agyeman, Mansa
;
Stapleton, Paul
;
Basit, Abdul W.
..
International Journal of Pharmaceutics. 517 (2017) 1-2 - p. 96-103 , 2017
Link:
https://doi.org/10.1016/..
?
9
Microcalorimetric evaluation of a multi-strain probiotic: I..:
Fredua-Agyeman, Mansa
;
Stapleton, Paul
;
Basit, Abdul W.
.
Journal of Functional Foods. 36 (2017) - p. 357-361 , 2017
Link:
https://doi.org/10.1016/..
?
10
Evaluation of Commercial Probiotic Products:
Macedo, Frederico
;
Fredua-Agyeman, Mansa
British Journal of Pharmacy. 1 (2016) 1 - p. , 2016
Link:
https://doi.org/10.5920/..
?
11
A combination of unsweetened natural cocoa powder and artem..:
Debrah, Philip
;
Akotuah, Prince A
;
Allotey-Babington, Grace L
...
http://gala.gre.ac.uk/id/eprint/47474/7/47474_BOATENG_A_combination_of_unsweetened_natural_cocoa_powder_and_artemether_lumefantrine.pdf. , 2024
Link:
http://gala.gre.ac.uk/id..
?
12
Real time microcalorimetric profiling of prebiotic inulin m..:
Fredua-Agyeman, Mansa
;
Gaisford, Simon
https://discovery.ucl.ac.uk/id/eprint/10174394/1/1-s2.0-S2667025923000262-main.pdf. , 2023
Link:
https://discovery.ucl.ac..
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13
Evaluation of Commercial Probiotic Products:
Fredua-Agyeman, Mansa
;
Parab, Shruti
;
Gaisford, Simon
https://eprints.hud.ac.uk/id/eprint/30150/1/84-89%201608014%20Fredua-Agyeman%20et%20al.pdf. , 2016
Link:
http://eprints.hud.ac.uk..
?
14
Real time microcalorimetric profiling of prebiotic inulin m..:
Mansa Fredua-Agyeman
;
Simon Gaisford
http://www.sciencedirect.com/science/article/pii/S2667025923000262. , 2023
Link:
https://doi.org/10.1016/..
?
15
Microcalorimetric evaluation of a multi-strain probiotic: I..:
Mansa Fredua-Agyeman
;
Paul Stapleton
;
Abdul W. Basit
.
http://www.sciencedirect.com/science/article/pii/S1756464617304061. , 2017
Link:
https://doi.org/10.1016/..
1-15