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Frosi, Ilaria
23  results:
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1

Recovery of polyphenols from corn cob (Zea mays L.): Optimi..:

Frosi, Ilaria ; Balduzzi, Anna ; Colombo, Raffaella..
Food and Bioproducts Processing.  143 (2024)  - p. 212-220 , 2024
Link: https://doi.org/10.1016/..
 
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2

Recent advances in the valorization of seed wastes as sourc..:

Colombo, Raffaella ; Pellicorio, Vanessa ; Barberis, Marta..
Trends in Food Science & Technology.  144 (2024)  - p. 104322 , 2024
Link: https://doi.org/10.1016/..
 
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3

List of contributors:

, In: Protein Digestion-Derived Peptides,
Añón, María Cristina ; Baldi, Antonella ; Baptista, Débora Parra... - p. xiii-xvii , 2024
Link: https://doi.org/10.1016/..
 
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4

Food protein digestion by in vitro static approaches:

, In: Protein Digestion-Derived Peptides,
Colombo, Raffaella ; Frosi, Ilaria ; Papetti, Adele - p. 1-30 , 2024
Link: https://doi.org/10.1016/..
 
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5

Evaluation of Antibacterial and Antibiofilm Activity of Ric..:

Burlacchini, Gloria ; Sandri, Angela ; Papetti, Adele...
Pathogens.  13 (2024)  1 - p. 80 , 2024
Link: https://doi.org/10.3390/..
 
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6

Effect of the simulated digestion process on the chlorogeni..:

Colombo, Raffaella ; Paolillo, Mayra ; Frosi, Ilaria..
Food & Function.  14 (2023)  1 - p. 541-549 , 2023
Link: https://doi.org/10.1039/..
 
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7

Towards Valorization of Food-Waste-Derived Pectin: Recent A..:

Frosi, Ilaria ; Balduzzi, Anna ; Moretto, Giulia..
Molecules.  28 (2023)  17 - p. 6390 , 2023
Link: https://doi.org/10.3390/..
 
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8

Rice Byproduct Compounds: From Green Extraction to Antioxid..:

Colombo, Raffaella ; Moretto, Giulia ; Barberis, Marta..
Antioxidants.  13 (2023)  1 - p. 35 , 2023
Link: https://doi.org/10.3390/..
 
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9

Valorization of Rice Husk (Oryza sativa L.) as a Source of ..:

Frosi, Ilaria ; Vallelonga, Daniela ; Colombo, Raffaella..
Foods.  12 (2023)  3 - p. 529 , 2023
Link: https://doi.org/10.3390/..
 
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10

Natural carriers: Recent advances in their use to improve t..:

Frosi, Ilaria ; Ferron, Lucia ; Colombo, Raffaella.
Critical Reviews in Food Science and Nutrition.  64 (2022)  17 - p. 5700-5718 , 2022
Link: https://doi.org/10.1080/..
 
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11

In vitro bioactivity evaluation of mulberry leaf extracts a..:

Marchetti, Lucia ; Truzzi, Eleonora ; Frosi, Ilaria...
Food & Function.  13 (2022)  8 - p. 4344-4359 , 2022
Link: https://doi.org/10.1039/..
 
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12

Recovery of Chlorogenic Acids from Agri-Food Wastes: Update..:

Frosi, Ilaria ; Montagna, Irene ; Colombo, Raffaella..
Molecules.  26 (2021)  15 - p. 4515 , 2021
Link: https://doi.org/10.3390/..
 
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13

Advances in static in vitro digestion models after the COST..:

Colombo, Raffaella ; Ferron, Lucia ; Frosi, Ilaria.
Food & Function.  12 (2021)  17 - p. 7619-7636 , 2021
Link: https://doi.org/10.1039/..
 
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14

Recovery of Chlorogenic Acids from Agri-Food Wastes: Update..:

Frosi, Ilaria ; Montagna, Irene ; Colombo, Raffaella..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8347003/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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15

Evaluation of Antibacterial and Antibiofilm Activity of Ric..:

Gloria Burlacchini ; Angela Sandri ; Adele Papetti...
https://www.mdpi.com/2076-0817/13/1/80.  , 2024
Link: https://doi.org/10.3390/..
 
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