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Günal-Köroğlu, Deniz
29  results:
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1

Introduction to evaporation technology for the food industr:

, In: Evaporation Technology in Food Processing,
Günal-Köroğlu, Deniz ; Can Karaca, Asli ; Çapanoğlu, Esra. - p. 3-11 , 2024
Link: https://doi.org/10.1016/..
 
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2

List of contributors:

, In: Evaporation Technology in Food Processing,
Aguilar-Morales, Mariana ; Arend, Giordana Demaman ; Atalar, Ilyas... - p. xiii-xv , 2024
Link: https://doi.org/10.1016/..
 
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3

Plant protein-based edible films and the effect of phenolic..:

Günal-Köroğlu, Deniz ; Capanoglu, Esra
Critical Reviews in Food Science and Nutrition.  , 2024
Link: https://doi.org/10.1080/..
 
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4

Exploring the Frontier of Bioactive Oleogels in Recent Rese..:

Günal-Köroğlu, Deniz ; Subası, Büşra Gültekin ; Saricaoglu, Beyza..
Trends in Food Science & Technology.  , 2024
Link: https://doi.org/10.1016/..
 
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5

Protein–phenolic interactions in lentil and wheat crackers ..:

Günal-Köroğlu, Deniz ; Turan, Semra ; Capanoglu, Esra
Food & Function.  14 (2023)  8 - p. 3538-3551 , 2023
Link: https://doi.org/10.1039/..
 
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6

Plant-Based Protein-Phenolic Interactions: Effect on differ..:

Günal-Köroğlu, Deniz ; Lorenzo, Jose Manuel ; Capanoglu, Esra
Food Research International.  173 (2023)  - p. 113269 , 2023
Link: https://doi.org/10.1016/..
 
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7

A mechanistic updated overview on lycopene as potential ant..:

Ozkan, Gulay ; Günal-Köroğlu, Deniz ; Karadag, Ayse...
Biomedicine & Pharmacotherapy.  161 (2023)  - p. 114428 , 2023
Link: https://doi.org/10.1016/..
 
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8

Exploring the lentil protein and onion skin phenolics inter..:

Günal-Köroğlu, Deniz ; Yılmaz, Hilal ; Turan, Semra.
Food Bioscience.  50 (2022)  - p. 102000 , 2022
Link: https://doi.org/10.1016/..
 
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9

Combined Neutrase–Alcalase Protein Hydrolysates from Hazeln..:

Ceylan, Fatma Duygu ; Adrar, Nabil ; Günal-Köroğlu, Deniz..
ACS Omega.  8 (2022)  1 - p. 1618-1631 , 2022
Link: https://doi.org/10.1021/..
 
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10

Interaction of lentil protein and onion skin phenolics: Eff..:

Günal-Köroğlu, Deniz ; Turan, Semra ; Capanoglu, Esra
Food Chemistry.  372 (2022)  - p. 130892 , 2022
Link: https://doi.org/10.1016/..
 
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11

Efficacy of rosemary (Rosmarinus officinalis L.) powder and..:

Tohma, Serdar ; Günal-Köroğlu, Deniz ; Turan, Semra.
Rendiconti Lincei. Scienze Fisiche e Naturali.  32 (2021)  3 - p. 585-598 , 2021
Link: https://doi.org/10.1007/..
 
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12

Interactions between Hazelnut (Corylus avellana L.) Protein..:

Ceylan, Fatma Duygu ; Yılmaz, Hilal ; Adrar, Nabil...
Separations.  9 (2022)  12 - p. 406 , 2022
Link: https://doi.org/10.3390/..
 
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13

Combined Neutrase–Alcalase Protein Hydrolysates from Hazeln..:

Ceylan, Fatma Duygu ; Adrar, Nabil ; Günal-Köroğlu, Deniz..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9835803/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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14

Oxidative stabilisation of sunflower oil enriched with oliv..:

Günal-Köroğlu, Deniz ; Turan, Semra ; Kıralan, Mustafa.
Rivista Italiana Delle Sostanze Grasse.  , 2019
Link: https://hdl.handle.net/2..
 
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15

Enhancement of sunflower oil stability during deep-frying u..:

Günal-Köroğlu, Deniz ; Turan, Semra Yaprak ; Kıralan, Mustafa.
International Food Research Journal.  , 2019
Link: https://hdl.handle.net/2..
 
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