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Güneşer, Onur
85
results:
Search for persons
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Format
Online (85)
Mediatypes
Articles (Online) (29)
Bookchapter (Online) (6)
OpenAccess-fulltext (50)
Languages
english (63)
Sorted by: Relevance
Sorted by: Year
?
1
Optimizing bioreactor conditions for Spirulina fermentation..:
Yay, Cansu
;
Cinar, Zeynep Ozlem
;
Donmez, Serhat
...
Bioresource Technology. 403 (2024) - p. 130832 , 2024
Link:
https://doi.org/10.1016/..
?
2
Influence of Different Bacteria Species in Chemical Composi..:
Kurt, Habibe
;
Isleten Hosoglu, Muge
;
Guneser, Onur
.
Food Chemistry. 400 (2023) - p. 133994 , 2023
Link:
https://doi.org/10.1016/..
?
3
Production of flavor compounds from rice bran by yeasts met..:
Guneser, Onur
;
Yuceer, Yonca Karagul
;
Hosoglu, Muge Isleten
..
Brazilian Journal of Microbiology. 53 (2022) 3 - p. 1533-1547 , 2022
Link:
https://doi.org/10.1007/..
?
4
Prominent strains of kefir grains in the formation of volat..:
Duran, Fatma Ecemnur
;
Özdemir, Nilgün
;
Güneşer, Onur
.
European Food Research and Technology. 248 (2022) 4 - p. 975-989 , 2022
Link:
https://doi.org/10.1007/..
?
5
Fermented Spirulina products with Saccharomyces and non- Sa..:
Sahin, Busra
;
Hosoglu, Muge Isleten
;
Guneser, Onur
.
Food Bioscience. 47 (2022) - p. 101691 , 2022
Link:
https://doi.org/10.1016/..
?
6
A comparative study of amino acid, mineral and vitamin prof..:
Günay, Emine
;
Güneşer, Onur
;
Karagül Yüceer, Yonca
International Journal of Dairy Technology. 74 (2021) 3 - p. 441-452 , 2021
Link:
https://doi.org/10.1111/..
?
7
Optimization of pretreatment and enzymatic hydrolysis condi..:
Kılmanoğlu, Hilal
;
Hoşoğlu, Müge İşleten
;
Güneşer, Onur
.
LWT. 138 (2021) - p. 110728 , 2021
Link:
https://doi.org/10.1016/..
?
8
Kinetic Modelling of Betalain Stability and Color Changes i..:
Guneser, Onur
Polish Journal of Food and Nutrition Sciences. , 2021
Link:
https://doi.org/10.31883..
?
9
Prediction of shelf-life and kinetics of quality changes in..:
Melih Secer, Osman
;
Guneser, Buket Aydeniz
;
Guneser, Onur
LWT. 132 (2020) - p. 109850 , 2020
Link:
https://doi.org/10.1016/..
?
10
Aroma characterization of heterotrophic microalgae Crypthec..:
Isleten Hosoglu, Muge
;
Karagul-Yuceer, Yonca
;
Guneser, Onur
Algal Research. 49 (2020) - p. 101928 , 2020
Link:
https://doi.org/10.1016/..
?
11
Cold pressed grapefruit (Citrus paradisi L.) oil:
, In:
Cold Pressed Oils
,
Aydeniz-Guneser, Buket
;
Guneser, Onur
- p. 497-513 , 2020
Link:
https://doi.org/10.1016/..
?
12
Contributors:
, In:
Cold Pressed Oils
,
Abbas, Ali
;
Abdur-Rahman, Mariam
;
Abulreesh, Hussein H.
... - p. xxiii-xxvi , 2020
Link:
https://doi.org/10.1016/..
?
13
Screening of eighteen polyphenolic compounds in different c..:
Şanlı, Senem
;
Güneşer, Onur
;
Kılıçarslan, Sinem
.
SN Applied Sciences. 2 (2020) 4 - p. , 2020
Link:
https://doi.org/10.1007/..
?
14
Contributors:
, In:
Milk-Based Beverages
,
Akal, Ceren
;
Aydeniz Guneser, Buket
;
Balasubramanyam, B.V.
... - p. xiii-xv , 2019
Link:
https://doi.org/10.1016/..
?
15
Engineering of Milk-Based Beverages: Current Status, Develo..:
, In:
Milk-Based Beverages
,
Guneser, Onur
;
Isleten Hosoglu, Muge
;
Aydeniz Guneser, Buket
. - p. 1-37 , 2019
Link:
https://doi.org/10.1016/..
1-15