I agree that this site is using cookies. You can find further informations here.
X
Galler, Martina
44  results:
Search for persons X
?
1

Expert evaluation of co-created snack ideas by children in ..:

Galler, Martina ; Varela, Paula
Science Talks.  5 (2023)  - p. 100154 , 2023
Link: https://doi.org/10.1016/..
 
?
2

Bringing down barriers to children's healthy eating: a crit..:

Varela, Paula ; De Rosso, Sofia ; Ferreira Moura, Andreia...
Nutrition Research Reviews.  , 2023
Link: https://doi.org/10.1017/..
 
?
3

Variations in Ecuadorian Cocoa Fermentation and Drying at T..:

Streule, Stefanie ; Freimüller Leischtfeld, Susette ; Galler, Martina...
Foods.  13 (2023)  1 - p. 137 , 2023
Link: https://doi.org/10.3390/..
 
?
4

Methodological approaches to assess tactile sensitivity in ..:

Galler, Martina ; Varela, Paula
Journal of Texture Studies.  55 (2023)  1 - p. , 2023
Link: https://doi.org/10.1111/..
 
?
5

Capturing food-elicited emotions: Facial decoding of childr..:

Galler, Martina ; Grendstad, Åse Riseng ; Ares, Gastón.
Food Quality and Preference.  99 (2022)  - p. 104551 , 2022
Link: https://doi.org/10.1016/..
 
?
6

Kitchen cloths: Consumer practices, drying properties and b..:

Møretrø, Trond ; Almli, Valérie Lengard ; Åsli, Anette Wold...
Food Control.  142 (2022)  - p. 109195 , 2022
Link: https://doi.org/10.1016/..
 
?
7

Listening to children voices in early stages of new product..:

Galler, Martina ; Myhrer, Kristine S. ; Ares, Gastón.
Food Research International.  154 (2022)  - p. 111000 , 2022
Link: https://doi.org/10.1016/..
 
?
8

Monitoring of cocoa post-harvest process practices on a sma..:

Streule, Stefanie ; Freimüller Leischtfeld, Susette ; Galler, Martina.
Heliyon.  8 (2022)  6 - p. e09628 , 2022
Link: https://doi.org/10.1016/..
 
?
9

Children's sweet tooth: Explicit ratings vs. Implicit bias ..:

Galler, Martina ; Mikkelsen, Emma ; Næs, Tormod...
Food Quality and Preference.  96 (2022)  - p. 104416 , 2022
Link: https://doi.org/10.1016/..
 
?
10

Weight Status and Mental Well-Being Among Adolescents: The ..:

Fismen, Anne-Siri ; Galler, Martina ; Klepp, Knut-Inge...
Journal of Adolescent Health.  71 (2022)  2 - p. 187-195 , 2022
Link: https://doi.org/10.1016/..
 
?
11

Co-creation of a healthy dairy product with and for childre:

Velázquez, Ana Laura ; Galler, Martina ; Vidal, Leticia..
Food Quality and Preference.  96 (2022)  - p. 104414 , 2022
Link: https://doi.org/10.1016/..
 
?
12

How children approach a CATA test influences the outcome. I..:

Galler, Martina ; Næs, Tormod ; L. Almli, Valérie.
Food Quality and Preference.  86 (2020)  - p. 104009 , 2020
Link: https://doi.org/10.1016/..
 
?
13

Children as food designers: The potential of co-creation to..:

Galler, Martina ; Gonera, Antje ; Varela, Paula
International Journal of Food Design.  5 (2020)  1 - p. 125-131 , 2020
Link: https://doi.org/10.1386/..
 
?
14

Variations in Ecuadorian Cocoa Fermentation and Drying at T..:

Streule, Stefanie ; Freimüller Leischtfeld, Susette ; Galler, Martina...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10778537/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
?
15

Bringing down barriers to children's healthy eating: a crit..:

Varela, Paula ; de Rosso, Sofia ; Ferreira Moura, Andreia...
info:eu-repo/semantics/altIdentifier/doi/10.1017/s0954422423000203.  , 2023
Link: https://hal.inrae.fr/hal..
 
1-15