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Garrote, Graciela L.
96
results:
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Online (96)
Mediatypes
Articles (Online) (38)
OpenAccess-fulltext (58)
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1
Obtention of pelleted Kluyveromyces marxianus CIDCA 9121 wi..:
Pendón, María Dolores
;
Zapiola, José M.
;
Mañana, Bernardo
..
Food Bioscience. 60 (2024) - p. 104284 , 2024
Link:
https://doi.org/10.1016/..
?
2
Biocidal and antibiofilm activities of arginine-based surfa..:
Fait, M. Elisa
;
Grillo, Patricia D.
;
Garrote, Graciela L.
...
Amino Acids. , 2023
Link:
https://doi.org/10.1007/..
?
3
Exopolysaccharide-producing Lacticaseibacillus paracasei st..:
Bengoa, Ana Agustina
;
Dueñas, María Teresa
;
Prieto, Alicia
..
Frontiers in Microbiology. 14 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
4
Inulin addition improved probiotic survival in soy-based fe..:
Iraporda, Carolina
;
Rubel, Irene A.
;
Managó, Nicole
...
World Journal of Microbiology and Biotechnology. 38 (2022) 8 - p. , 2022
Link:
https://doi.org/10.1007/..
?
5
Changes in lifestyle behaviors during COVID-19 isolation in..:
Flores, Luis E.
;
Elgart, Jorge F.
;
Abraham, Analía G.
...
Nutrition and Health. , 2022
Link:
https://doi.org/10.1177/..
?
6
Water kefir: Factors affecting grain growth and health-prom..:
Pendón, María Dolores
;
Bengoa, Ana Agustina
;
Iraporda, Carolina
...
Journal of Applied Microbiology. 133 (2022) 1 - p. 162-180 , 2022
Link:
https://doi.org/10.1111/..
?
7
Health-Promoting Properties of Lacticaseibacillus paracasei..:
Bengoa, Ana Agustina
;
Dardis, Carolina
;
Garrote, Graciela L.
.
Foods. 10 (2021) 10 - p. 2239 , 2021
Link:
https://doi.org/10.3390/..
?
8
A biorefinery concept for the production of fuel ethanol, p..:
Pendón, María Dolores
;
Madeira Jr, José V.
;
Romanin, David E.
...
Applied Microbiology and Biotechnology. 105 (2021) 9 - p. 3859-3871 , 2021
Link:
https://doi.org/10.1007/..
?
9
Modulatory properties of Lactobacillus paracasei fermented ..:
Bengoa, Ana A.
;
Errea, Agustina J.
;
Rumbo, Martín
..
International Dairy Journal. 111 (2020) - p. 104839 , 2020
Link:
https://doi.org/10.1016/..
?
10
Exopolysaccharides From Lactobacillus paracasei Isolated Fr..:
Bengoa, Ana Agustina
;
Dardis, Carolina
;
Gagliarini, Nina
..
Frontiers in Microbiology. 11 (2020) - p. , 2020
Link:
https://doi.org/10.3389/..
?
11
Whey protein-kefiran films as driver of probiotics to the g..:
Gagliarini, Nina
;
Diosma, Gabriela
;
Garrote, Graciela L.
..
LWT. 105 (2019) - p. 321-328 , 2019
Link:
https://doi.org/10.1016/..
?
12
Physicochemical, immunomodulatory and safety aspects of mil..:
Bengoa, Ana A.
;
Iraporda, Carolina
;
Acurcio, Leonardo B.
...
Food Research International. 123 (2019) - p. 48-55 , 2019
Link:
https://doi.org/10.1016/..
?
13
Influence of freeze-drying on probiotic properties of micro..:
Garrote, Graciela L.
;
Hatchondo, Constanza
;
Londero, Alejandra
Cryobiology. 85 (2018) - p. 177 , 2018
Link:
https://doi.org/10.1016/..
?
14
Cationic surfactants as antifungal agents:
Fait, M. Elisa
;
Bakas, Laura
;
Garrote, Graciela L.
..
Applied Microbiology and Biotechnology. 103 (2018) 1 - p. 97-112 , 2018
Link:
https://doi.org/10.1007/..
?
15
Impact of growth temperature on exopolysaccharide productio..:
Bengoa, Ana A.
;
Llamas, M. Goretti
;
Iraporda, Carolina
...
Food Microbiology. 69 (2018) - p. 212-218 , 2018
Link:
https://doi.org/10.1016/..
1-15