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Gayoso, Lucía
55
results:
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Format
Online (55)
Mediatypes
Articles (Online) (26)
OpenAccess-fulltext (29)
Languages
english (45)
spanish (4)
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1
An Intensive Culinary Intervention Programme to Promote Hea..:
Domper, Jara
;
Gayoso, Lucía
;
Goni, Leticia
...
Nutrients. 16 (2024) 11 - p. 1735 , 2024
Link:
https://doi.org/10.3390/..
?
2
The effect of starch- and sucrose-reduced diet accompanied ..:
Gayoso, Lucia
;
Garcia-Etxebarria, Koldo
;
Arzallus, Teresa
...
Therapeutic Advances in Gastroenterology. 16 (2023) - p. 175628482311566 , 2023
Link:
https://doi.org/10.1177/..
?
3
Culinary medicine and healthy ageing: a comprehensive revie:
Domper, Jara
;
Gayoso, Lucía
;
Goni, Leticia
...
Nutrition Research Reviews. , 2023
Link:
https://doi.org/10.1017/..
?
4
Quercus robur and pyrenaica: The Potential of Wild Edible P..:
Estrada, Olaia
;
Gayoso, Lucía
;
Ortega, Gorka
.
Fermentation. 9 (2023) 10 - p. 863 , 2023
Link:
https://doi.org/10.3390/..
?
5
Baseline characteristics and study progress of the CITA GO‐..:
Ecay, Mirian
;
Tainta, Mikel
;
Iriondo, Ane
...
Alzheimer's & Dementia. 19 (2023) S23 - p. , 2023
Link:
https://doi.org/10.1002/..
?
6
Sucrase-isomaltase genotype and response to a starch-reduce..:
Zamfir-Taranu, Andreea
;
Löscher, Britt-Sabina
;
Husein, Diab M.
...
Gut. , 2023
Link:
https://doi.org/10.1136/..
?
7
Eating with the eyes? Tracking food choice in restaurant's ..:
Mora, María
;
Romeo-Arroyo, Elena
;
Chaya, Carolina
...
Food Quality and Preference. 110 (2023) - p. 104956 , 2023
Link:
https://doi.org/10.1016/..
?
8
RETRACTED: A 1 year course of starch- and sucrose-reduced d..:
Garcia-Etxebarria, Koldo
;
Gayoso, Lucía
;
Arzallus, Teresa
...
Frontiers in Nutrition. 10 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
9
Correlation between serum advanced glycation end products a..:
Vasilj, Maria
;
Goni, Leticia
;
Gayoso, Lucía
...
Nutrition, Metabolism and Cardiovascular Diseases. 33 (2023) 9 - p. 1768-1777 , 2023
Link:
https://doi.org/10.1016/..
?
10
Development and Validation of a New Home Cooking Frequency ..:
Goni, Leticia
;
Gil, Mario
;
de la O, Víctor
...
Nutrients. 14 (2022) 6 - p. 1136 , 2022
Link:
https://doi.org/10.3390/..
?
11
Mindfulness-Based Eating Intervention in Children: Effects ..:
Gayoso, Lucía
;
de Tomas, Ignacio
;
Téllez, Rafael
..
Mindfulness. 12 (2021) 5 - p. 1185-1194 , 2021
Link:
https://doi.org/10.1007/..
?
12
Strategies for Reducing Salt and Sugar Intakes in Individua..:
Ponzo, Valentina
;
Pellegrini, Marianna
;
Costelli, Paola
...
Nutrients. 13 (2021) 1 - p. 279 , 2021
Link:
https://doi.org/10.3390/..
?
13
DHA rich algae oil delivered by O/W or gelled emulsions: st..:
Gayoso, Lucía
;
Ansorena, Diana
;
Astiasarán, Iciar
Journal of the Science of Food and Agriculture. 99 (2018) 5 - p. 2251-2258 , 2018
Link:
https://doi.org/10.1002/..
?
14
Effects of EPA and lipoic acid supplementation on circulati..:
Escoté, Xavier
;
Félix-Soriano, Elisa
;
Gayoso, Lucía
...
Food & Function. 9 (2018) 5 - p. 3028-3036 , 2018
Link:
https://doi.org/10.1039/..
?
15
Bioaccessibility and biological activity of Melissa officin..:
Gayoso, Lucía
;
Roxo, Mariana
;
Cavero, Rita Yolanda
...
Journal of Functional Foods. 44 (2018) - p. 146-154 , 2018
Link:
https://doi.org/10.1016/..
1-15