Geeraerts, Wim
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3

Meat and Meat Products:

, In: How Fermented Foods Feed a Healthy Gut Microbiota,
 
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5

Mapping the dominant microbial species diversity at expirat..:

Geeraerts, Wim ; De Vuyst, Luc ; Leroy, Frédéric
International Journal of Food Microbiology.  289 (2019)  - p. 189-199 , 2019
 
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12

Exploring the Link Between the Geographical Origin of Europ..:

Emiel Van Reckem ; Wim Geeraerts ; Christina Charmpi...
https://www.frontiersin.org/article/10.3389/fmicb.2019.02302/full.  , 2019
 
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