George Aboagye
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11

Protocols for assessing antibacterial and water coagulation..:

George Aboagye ; Martha Navele ; Edward Essuman
http://www.sciencedirect.com/science/article/pii/S2215016121000765.  , 2021
 
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12

Comparative evaluation of antioxidant properties of lemongr..:

George Aboagye ; Bernardine Tuah ; Etornam Bansah..
http://www.sciencedirect.com/science/article/pii/S2468227621000223.  , 2021
 
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13

Effect of storage methods and duration of storage on the ba..:

Miriam Dedeama Dortey ; George Aboagye ; Bernardine Tuah
http://www.sciencedirect.com/science/article/pii/S2468227620302933.  , 2020
 
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14

Microbial evaluation and some proposed good manufacturing p..:

George Aboagye ; Selma Gbolonyo-Cass ; Nii Korley Kortei.
http://www.sciencedirect.com/science/article/pii/S2468227620300685.  , 2020
 
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15

Susceptibility of bacterial and fungal isolates to spices c..:

Peace Semekor Adegbenu ; George Aboagye ; Priscilla Amenya.
http://www.sciencedirect.com/science/article/pii/S2468227620302684.  , 2020
 
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