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Georgina Calderón-Domínguez
166
results:
Search for persons
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Format
Online (166)
Mediatypes
Articles (Online) (124)
Bookchapter (Online) (7)
OpenAccess-fulltext (35)
Languages
english (136)
spanish (9)
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1
Fermentation of Vanilla Beans Enzymatic Hydrolysates after ..:
, In:
ACS Symposium Series; Hispanic Foods: Chemistry of Fermented Foods
,
Cuellar, Miguel Angel Vega
;
Domínguez, Georgina Calderón
;
Barrientos, Alberto Peña
.. - p. 77-89 , 2022
Link:
https://doi.org/10.1021/..
?
2
Aplicación de la nanotecnología como innovación en recubrim..:
Colín-Álvarez, María de Lourdes
;
Calderón-Domínguez, Georgina
;
Rojas-Candelas, Liliana Edith
.
Pädi Boletín Científico de Ciencias Básicas e Ingenierías del ICBI. 12 (2024) Especial - p. 21-33 , 2024
Link:
https://doi.org/10.29057..
?
3
Acoustic signals associated with the multifractal breakage ..:
Acosta-Ramírez, Carla
;
García-Armenta, Evangelina
;
Calderón-Domínguez, Georgina
...
Journal of Food Engineering. 379 (2024) - p. 112130 , 2024
Link:
https://doi.org/10.1016/..
?
4
Health-Related Composition and Bioactivity of an Agave Sap/..:
Duque-Buitrago, Luisa Fernanda
;
Solórzano-Lugo, Iraham Enrique
;
González-Vázquez, Marcela
...
Molecules. 29 (2024) 12 - p. 2742 , 2024
Link:
https://doi.org/10.3390/..
?
5
Effect of Biotic Stress Due to Phyllophaga spp. on Antioxid..:
Cuellar-Sánchez, Verónica
;
Arreguín-Centeno, José Honorato
;
González-Vázquez, Marcela
...
Horticulturae. 10 (2024) 5 - p. 485 , 2024
Link:
https://doi.org/10.3390/..
?
6
Characterization and Applications of the Pectin Extracted f..:
Rentería-Ortega, Minerva
;
Colín-Alvarez, María de Lourdes
;
Gaona-Sánchez, Víctor Alfonso
...
Membranes. 13 (2023) 9 - p. 797 , 2023
Link:
https://doi.org/10.3390/..
?
7
Study of the Physical, Chemical, and Structural Properties ..:
Chalapud, Mayra C.
;
Salgado-Cruz, Ma. de la Paz
;
Baümler, Erica R.
...
Membranes. 13 (2023) 10 - p. 846 , 2023
Link:
https://doi.org/10.3390/..
?
8
Development of Biodegradable Films Produced from Residues o..:
Rojas-Candelas, Liliana Edith
;
Díaz-Ramírez, Mayra
;
Rayas-Amor, Adolfo Armando
...
Applied Sciences. 13 (2023) 14 - p. 8436 , 2023
Link:
https://doi.org/10.3390/..
?
9
Entrapment Efficiency (EE) and Release Mechanism of Rhodami..:
Perea-Flores, María de Jesús
;
Aguilar-Morán, Héctor Filiberto
;
Calderón-Domínguez, Georgina
...
Applied Sciences. 13 (2023) 2 - p. 1213 , 2023
Link:
https://doi.org/10.3390/..
?
10
Development of Biodegradable Films Produced from Residues o..:
Liliana Edith Rojas-Candelas
;
Mayra Díaz-Ramírez
;
Adolfo Armando Rayas-Amor
...
https://www.mdpi.com/2076-3417/13/14/8436. , 2023
Link:
https://doi.org/10.3390/..
?
11
Characterization and Applications of the Pectin Extracted f..:
Minerva Rentería-Ortega
;
María de Lourdes Colín-Alvarez
;
Víctor Alfonso Gaona-Sánchez
...
https://www.mdpi.com/2077-0375/13/9/797. , 2023
Link:
https://doi.org/10.3390/..
?
12
Study of the Physical, Chemical, and Structural Properties ..:
Mayra C. Chalapud
;
Ma. de la Paz Salgado-Cruz
;
Erica R. Baümler
...
https://www.mdpi.com/2077-0375/13/10/846. , 2023
Link:
https://doi.org/10.3390/..
?
13
Entrapment Efficiency (EE) and Release Mechanism of Rhodami..:
María de Jesús Perea-Flores
;
Héctor Filiberto Aguilar-Morán
;
Georgina Calderón-Domínguez
...
https://www.mdpi.com/2076-3417/13/2/1213. , 2023
Link:
https://doi.org/10.3390/..
?
14
Entrapment Efficiency (EE) and Release Mechanism of Rhodami..:
María de Jesús Perea-Flores
;
Héctor Filiberto Aguilar-Morán
;
Georgina Calderón-Domínguez
...
Food Science and Technology. , 2023
Link:
https://doi.org/10.3390/..
?
15
Development of Biodegradable Films Produced from Residues o..:
Liliana Edith Rojas-Candelas
;
Mayra Díaz-Ramírez
;
Adolfo Armando Rayas-Amor
...
Food Science and Technology. , 2023
Link:
https://doi.org/10.3390/..
1-15