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Gharehbeglou, Pouria
20
results:
Search for persons
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Format
Online (20)
Mediatypes
Articles (Online) (15)
Bookchapter (Online) (2)
OpenAccess-fulltext (3)
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?
1
Insights into enzymatic hydrolysis: Exploring effects on an..:
Gharehbeglou, Pouria
;
Sarabandi, Khashayar
;
Akbarbaglu, Zahra
Journal of Agriculture and Food Research. 16 (2024) - p. 101129 , 2024
Link:
https://doi.org/10.1016/..
?
2
Predictive modeling of oleuropein release from double nanoe..:
Gharehbeglou, Pouria
;
Sarabandi, Khashayar
;
Akbarbaglu, Zahra
.
Journal of Agriculture and Food Research. 17 (2024) - p. 101261 , 2024
Link:
https://doi.org/10.1016/..
?
3
Chitosan-Coated Nanoliposomes: Exploring the Impact on Phys..:
Gharehbeglou, Pouria
;
Sarabandi, Khashayar
;
Akbarbaglu, Zahra
Journal of Polymers and the Environment. , 2024
Link:
https://doi.org/10.1007/..
?
4
Improving the functionality and biological properties of Ir..:
Sarabandi, Khashayar
;
Akbarbaglu, Zahra
;
Sarabandi, Roxana
...
Food and Humanity. 1 (2023) - p. 675-683 , 2023
Link:
https://doi.org/10.1016/..
?
5
Enhancing the bio-polymeric stabilization of spray-dried Ch..:
Gharehbeglou, Pouria
;
Homayouni Rad, Aziz
;
Akbarbaglu, Zahra
..
Journal of Agriculture and Food Research. 14 (2023) - p. 100822 , 2023
Link:
https://doi.org/10.1016/..
?
6
Encapsulated powders of Alcea flower polyphenol‐rich extrac..:
Kalajahi, Sina Ghadimi
;
Malekjani, Narjes
;
Samborska, Katarzyna
...
International Journal of Food Science & Technology. 58 (2023) 8 - p. 4246-4255 , 2023
Link:
https://doi.org/10.1111/..
?
7
The enzymatic modification of whey-proteins for spray dryin..:
Kalajahi, Sina Ghadimi
;
Malekjani, Narjes
;
Samborska, Katarzyna
...
International Journal of Biological Macromolecules. 245 (2023) - p. 125548 , 2023
Link:
https://doi.org/10.1016/..
?
8
Stabilization of Chlorella Bioactive Hydrolysates Within Bi..:
Gharehbeglou, Pouria
;
Homayouni-Rad, Aziz
;
Jafari, Seid Mahdi
..
Journal of Polymers and the Environment. 32 (2023) 2 - p. 763-779 , 2023
Link:
https://doi.org/10.1007/..
?
9
Nutritional, functional, biological and antibacterial prope..:
Sarabandi, Khashayar
;
Zolqadri, Roshanak
;
Akbarbaglu, Zahra
...
Journal of Food Measurement and Characterization. 17 (2023) 5 - p. 4482-4494 , 2023
Link:
https://doi.org/10.1007/..
?
10
Structural modification of poppy-pollen protein as a natura..:
Sarabandi, Khashayar
;
Akbarbaglu, Zahra
;
Mazloomi, Narges
...
International Journal of Biological Macromolecules. 250 (2023) - p. 126260 , 2023
Link:
https://doi.org/10.1016/..
?
11
Modification of Whey Proteins by Sonication and Hydrolysis ..:
Sarabandi, Khashayar
;
Tamjidi, Fardin
;
Akbarbaglu, Zahra
...
Pharmaceutics. 14 (2022) 11 - p. 2434 , 2022
Link:
https://doi.org/10.3390/..
?
12
Influence of polymeric complexes on the stability and relea..:
Homayouni Rad, Aziz
;
Ebrahimi, Behzad
;
Gharehbeglou, Pouria
Journal of Molecular Liquids. 349 (2022) - p. 118089 , 2022
Link:
https://doi.org/10.1016/..
?
13
Contributors:
, In:
Characterization of Nanoencapsulated Food Ingredients
,
Aadil, Rana Muhammad
;
Apostolidis, Eftychios
;
Assadpour, Elham
... - p. xi-xiii , 2020
Link:
https://doi.org/10.1016/..
?
14
Scanning electron microscopy (SEM) of nanoencapsulated food..:
, In:
Characterization of Nanoencapsulated Food Ingredients
,
Sarabandi, Khashayar
;
Gharehbeglou, Pouria
;
Jafari, Seid Mahdi
- p. 83-130 , 2020
Link:
https://doi.org/10.1016/..
?
15
Spray-drying encapsulation of protein hydrolysates and bioa..:
Sarabandi, Khashayar
;
Gharehbeglou, Pouria
;
Jafari, Seid Mahdi
Drying Technology. 38 (2019) 5-6 - p. 577-595 , 2019
Link:
https://doi.org/10.1080/..
1-15