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Gianferri, Raffaella
31  results:
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1

Time Domain NMR Approach in the Chemical and Physical Chara..:

Gianferri, Raffaella ; Sciubba, Fabio ; Durazzo, Alessandra...
Foods.  12 (2023)  10 - p. 1950 , 2023
Link: https://doi.org/10.3390/..
 
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2

Comparison of the metabolic profile of pecan nuts cultivars..:

Frezza, Claudio ; Sciubba, Fabio ; Giampaoli, Ottavia...
Natural Product Research.  , 2023
Link: https://doi.org/10.1080/..
 
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3

Stability of the Meat Protein Type I Collagen: Influence of..:

Lucarini, Massimo ; Durazzo, Alessandra ; Sciubba, Fabio...
Foods.  9 (2020)  4 - p. 480 , 2020
Link: https://doi.org/10.3390/..
 
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4

Nuclear Magnetic Resonance-Based Metabolic Comparative Anal..:

Sciubba, Fabio ; Di Cocco, Maria Enrica ; Gianferri, Raffaella...
Journal of Agricultural and Food Chemistry.  63 (2015)  37 - p. 8339-8347 , 2015
Link: https://doi.org/10.1021/..
 
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5

Study of interaction of water with advanced materials for s..:

Gianferri, Raffaella ; Giampaoli, Saverio ; Magini, Valter...
Microchemical Journal.  112 (2014)  - p. 132-136 , 2014
Link: https://doi.org/10.1016/..
 
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6

Metabolic profile of different Italian cultivars of hazelnu..:

Sciubba, Fabio ; Di Cocco, Maria Enrica ; Gianferri, Raffaella...
Natural Product Research.  28 (2014)  14 - p. 1075-1081 , 2014
Link: https://doi.org/10.1080/..
 
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7

NMR-Metabolic Methodology in the Study of GM Foods:

Sobolev, Anatoly P. ; Capitani, Donatella ; Giannino, Donato...
Nutrients.  2 (2010)  1 - p. 1-15 , 2010
Link: https://doi.org/10.3390/..
 
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8

A proton NMR relaxation study of water dynamics in bovine s..:

Belotti, Monica ; Martinelli, Andrea ; Gianferri, Raffaella.
Phys. Chem. Chem. Phys..  12 (2010)  2 - p. 516-522 , 2010
Link: https://doi.org/10.1039/..
 
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9

Proton NMR relaxation study of swelling and gelatinisation ..:

Ritota, Mena ; Gianferri, Raffaella ; Bucci, Remo.
Food Chemistry.  110 (2008)  1 - p. 14-22 , 2008
Link: https://doi.org/10.1016/..
 
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10

A low-resolution and high-resolution nuclear magnetic reson..:

Gianferri, Raffaella ; Maioli, Marco ; Delfini, Maurizio.
International Dairy Journal.  17 (2007)  2 - p. 167-176 , 2007
Link: https://doi.org/10.1016/..
 
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11

Low- and high-resolution nuclear magnetic resonance (NMR) c..:

Barbucci, Rolando ; Leone, Gemma ; Chiumiento, Antonio...
Carbohydrate Research.  341 (2006)  11 - p. 1848-1858 , 2006
Link: https://doi.org/10.1016/..
 
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12

Metabolic profile of lettuce leaves by high-field NMR spect..:

Sobolev, Anatoli P. ; Brosio, Elvino ; Gianferri, Raffaella.
Magnetic Resonance in Chemistry.  43 (2005)  8 - p. 625-638 , 2005
Link: https://doi.org/10.1002/..
 
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13

Solution and Liquid Crystalline Microstructures in Sodium T..:

Coppola, Luigi ; Gianferri, Raffaella ; Oliviero, Cesare.
Langmuir.  19 (2003)  6 - p. 1990-1999 , 2003
Link: https://doi.org/10.1021/..
 
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14

A Defective Lamellar Phase in a Nonionic Surfactant Water S..:

Coppola, Luigi ; Gianferri, Raffaella ; Nicotera, Isabella.
Molecular Crystals and Liquid Crystals.  398 (2003)  1 - p. 157-167 , 2003
Link: https://doi.org/10.1080/..
 
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15

Dynamic phase diagram and onion formation in the system C10..:

Oliviero, Cesare ; Coppola, Luigi ; Gianferri, Raffaella..
Colloids and Surfaces A: Physicochemical and Engineering Aspects.  228 (2003)  1-3 - p. 85-90 , 2003
Link: https://doi.org/10.1016/..
 
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