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Gil, Graciela
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1

Anthocyanin profile of young red wines of Tannat, Syrah and..:

González‐Neves, Gustavo ; Favre, Guzmán ; Piccardo, Diego.
International Journal of Food Science & Technology.  51 (2015)  1 - p. 260-267 , 2015
Link: https://doi.org/10.1111/..
 
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2

Effect of fining on the colour and pigment composition of y..:

González-Neves, Gustavo ; Favre, Guzmán ; Gil, Graciela
Food Chemistry.  157 (2014)  - p. 385-392 , 2014
Link: https://doi.org/10.1016/..
 
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3

Low molecular-weight phenols in Tannat wines made by altern..:

Favre, Guzmán ; Peña-Neira, Álvaro ; Baldi, Cecilia...
Food Chemistry.  158 (2014)  - p. 504-512 , 2014
Link: https://doi.org/10.1016/..
 
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4

Effect of cold pre-fermentative maceration on the color and..:

González-Neves, Gustavo ; Favre, Guzmán ; Gil, Graciela..
Journal of Food Science and Technology.  , 2014
Link: https://doi.org/10.1007/..
 
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5

Influence of grape composition and winemaking on the anthoc..:

González‐Neves, Gustavo ; Gil, Graciela ; Favre, Guzmán.
International Journal of Food Science & Technology.  47 (2012)  5 - p. 900-909 , 2012
Link: https://doi.org/10.1111/..
 
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6

Original article: Prediction of the colour and polyphenolic..:

González‐Neves, Gustavo ; Gil, Graciela ; Ferrer, Milka...
International Journal of Food Science & Technology.  45 (2010)  9 - p. 1843-1851 , 2010
Link: https://doi.org/10.1111/..
 
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7

The Holocene and Upper Pleistocene pollen sequence of Carih..:

Fernández, Santiago ; Fuentes, Noemí ; Carrión, José S....
Geobios.  40 (2007)  1 - p. 75-90 , 2007
Link: https://doi.org/10.1016/..
 
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8

Influence of grape variety on the extraction of anthocyanin..:

González-Neves, Gustavo ; Gil, Graciela ; Barreiro, Laura
European Food Research and Technology.  226 (2007)  6 - p. 1349-1355 , 2007
Link: https://doi.org/10.1007/..
 
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9

Varietal differentiation of Tannat, Cabernet-Sauvignon and ..:

González-Neves, Gustavo ; Franco, Jorge ; Barreiro, Laura...
European Food Research and Technology.  225 (2006)  1 - p. 111-117 , 2006
Link: https://doi.org/10.1007/..
 
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10

The Reading Palaeofire Database: an expanded global resourc..:

Harrison, Sandy P. ; Villegas-Diaz, Roberto ; Cruz-Silva, Esmeralda...
Earth System Science Data.  14 (2022)  3 - p. 1109-1124 , 2022
Link: https://doi.org/10.5194/..
 
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11

Humans take control of fire-driven diversity changes in Med..:

Connor, Simon E ; Vannière, Boris ; Colombaroli, Daniele...
The Holocene.  29 (2019)  5 - p. 886-901 , 2019
Link: https://doi.org/10.1177/..
 
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12

Pollen in fossil hyrax dung from Marine Isotope Stages 2 an..:

Scott, Louis ; Gil Romera, Graciela ; Marais, Eugene.
Quaternary International.  464 (2018)  - p. 260-272 , 2018
Link: https://doi.org/10.1016/..
 
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13

Understanding the Atlantic influence on climate and vegetat..:

Santos, Ricardo N. ; Rodrigues, Teresa ; Naughton, Filipa...
Quaternary Science Reviews.  337 (2024)  - p. 108796 , 2024
Link: https://doi.org/10.1016/..
 
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14

Assessing changes in global fire regimes:

Sayedi, Sayedeh Sara ; Abbott, Benjamin W. ; Vannière, Boris...
Fire Ecology.  20 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
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15

Holocene climates of the Iberian Peninsula: pollen-based re..:

Liu, Mengmeng ; Shen, Yicheng ; González-Sampériz, Penelope...
Climate of the Past.  19 (2023)  4 - p. 803-834 , 2023
Link: https://doi.org/10.5194/..
 
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