Gimeno, V.
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Foliar potassium nitrate application improves the tolerance..:

Gimeno, V. ; Díaz-López, L. ; Simón-Grao, S....
Plant Physiology and Biochemistry.  83 (2014)  - p. 308-315 , 2014
 
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Orange varieties as interstocks increase the salt tolerance..:

Gimeno, V. ; Syvertsen, J. P. ; Nieves, M....
The Journal of Horticultural Science and Biotechnology.  84 (2009)  6 - p. 625-631 , 2009
 
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Inactivation of Peach Polyphenoloxidase by Exposure to Puls..:

Giner, J. ; Ortega, M. ; Mesegué, M....
Journal of Food Science.  67 (2002)  4 - p. 1467-1472 , 2002
 
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Documento de Consenso SECPAL-semFYC:

Benítez, M.A. ; Castañeda, P. ; Gimeno, V....
Atención Primaria.  27 (2001)  2 - p. 123-126 , 2001
 
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Effects of Pulsed Electric Field Processing on Apple and Pe..:

Giner, J. ; Gimeno, V. ; Martín, O...
Food Science and Technology International.  7 (2001)  4 - p. 339-345 , 2001
 
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Effects of Pulsed Electric Field Processing on Apple and Pe..:

Giner, J. ; Gimeno, V. ; Barbosa-Cánovas, G. V..
Food Science and Technology International.  7 (2001)  4 - p. 339-345 , 2001
 
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