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Gomis, Domingo Blanco
130
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Online (130)
Mediatypes
Articles (Online) (92)
OpenAccess-fulltext (38)
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english (113)
spanish (11)
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1
A New Analytical Method to Volatile Compounds in Cider Appl..:
Llorente, Daniel Díaz
;
Abrodo, Pilar Arias
;
González-Álvarez, Jaime
...
Food and Bioprocess Technology. 6 (2012) 9 - p. 2447-2454 , 2012
Link:
https://doi.org/10.1007/..
?
2
Multivariate Characterization of Milk Fat Fractions by Gas ..:
Álvarez, Jaime González
;
Alonso, Juan Jose Mangas
;
Llorente, Daniel Díaz
...
Food and Bioprocess Technology. 6 (2012) 10 - p. 2651-2658 , 2012
Link:
https://doi.org/10.1007/..
?
3
Experimental design applied to the analysis of volatile com..:
Llorente, Daniel Díaz
;
Abrodo, Pilar Arias
;
de la Fuente, Enrique Dapena
...
Journal of Separation Science. 34 (2011) 11 - p. 1293-1298 , 2011
Link:
https://doi.org/10.1002/..
?
4
A novel method for the determination of total 1,3-octanedio..:
Llorente, Daniel Díaz
;
Abrodo, Pilar Arias
;
de la Fuente, Enrique Dapena
...
Journal of Chromatography A. 1217 (2010) 18 - p. 2993-2999 , 2010
Link:
https://doi.org/10.1016/..
?
5
Evaluation of new ionic liquids as high stability selective..:
Álvarez, Jaime González
;
Gomis, Domingo Blanco
;
Abrodo, Pilar Arias
...
Analytical and Bioanalytical Chemistry. 400 (2010) 5 - p. 1209-1216 , 2010
Link:
https://doi.org/10.1007/..
?
6
Characterisation of Asturian cider apples on the basis of t..:
Abrodo, Pilar Arias
;
Llorente, Daniel Díaz
;
Corujedo, Sara Junco
...
Food Chemistry. 121 (2010) 4 - p. 1312-1318 , 2010
Link:
https://doi.org/10.1016/..
?
7
Optimization by Factorial Design of a Capillary Electrophor..:
Gomis, Domingo Blanco
;
Velasco, Cristina Botas
;
Sánchez, Ignacio Herrero
.
Journal of Liquid Chromatography & Related Technologies. 32 (2009) 18 - p. 2654-2668 , 2009
Link:
https://doi.org/10.1080/..
?
8
High Speed Liquid Chromatography for In-Process Control of ..:
Gomis, Domingo Blanco
;
Núñez, Noé Sánchez
;
Enguita, Pablo Bernad
..
Journal of Liquid Chromatography & Related Technologies. 31 (2008) 18 - p. 2794-2811 , 2008
Link:
https://doi.org/10.1080/..
?
9
Detection of Apple Juice Concentrate in the Manufacture of ..:
Gomis, Domingo Blanco
;
Tamayo, Daysi Muro
;
Valles, Belén Suárez
.
Journal of Agricultural and Food Chemistry. 52 (2003) 2 - p. 201-203 , 2003
Link:
https://doi.org/10.1021/..
?
10
Influence of Distillation System, Oak Wood Type, and Aging ..:
Madrera, Roberto Rodríguez
;
Gomis, Domingo Blanco
;
Alonso, Juan J. Mangas
Journal of Agricultural and Food Chemistry. 51 (2003) 19 - p. 5709-5714 , 2003
Link:
https://doi.org/10.1021/..
?
11
Size‐based separations of proteins by capillary electrophor..:
Gomis, Domingo Blanco
;
Junco, Sara
;
Expósito, Yoana
.
ELECTROPHORESIS. 24 (2003) 9 - p. 1391-1396 , 2003
Link:
https://doi.org/10.1002/..
?
12
Capillary liquid chromatographic determination of neutral p..:
Gomis, Domingo Blanco
;
Palomino, Natalia Fraga
;
Alonso, Juan José Mangas
Analytica Chimica Acta. 426 (2001) 1 - p. 111-117 , 2001
Link:
https://doi.org/10.1016/..
?
13
Micellar electrokinetic capillary chromatography analysis o..:
Gomis, Domingo Blanco
;
González, Luis Laviana
;
Álvarez, Dolores Gutiérrez
Analytica Chimica Acta. 396 (1999) 1 - p. 55-60 , 1999
Link:
https://doi.org/10.1016/..
?
14
Determination of fat-soluble vitamins by capillary liquid c..:
Gomis, Domingo Blanco
;
Arias, Victor Escotet
;
Alvarez, Luis E.Fidalgo
.
Analytica Chimica Acta. 315 (1995) 1-2 - p. 177-181 , 1995
Link:
https://doi.org/10.1016/..
?
15
Fluorimetric determination of calcium by ion-pair extractio..:
Gomis, Domingo Blanco
;
Garc�a, Elena Andr�s
;
Alonso, Enrique Fuente
.
Mikrochimica Acta. 102 (1990) 4-6 - p. 259-269 , 1990
Link:
https://doi.org/10.1007/..
1-15