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González-Osnaya, Liliana
38
results:
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english (32)
spanish (1)
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?
1
Role of oxate, phytate, tannins and cooking on iron bioavai..:
Sotelo, Angela
;
González-Osnaya, Liliana
;
Sánchez-Chinchillas, Argelia
.
International Journal of Food Sciences and Nutrition. 61 (2009) 1 - p. 29-39 , 2009
Link:
https://doi.org/10.3109/..
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2
Aclaraciones terminológicas en el campo de la Micotoxicolog..:
González Osnaya, Liliana Rocío
;
Gregori, Ana Isabel Catalá
;
del Castillo, José Miguel Soriano
..
Revista Iberoamericana de Micología. 23 (2006) 2 - p. 64-66 , 2006
Link:
https://doi.org/10.1016/..
?
3
Extraction and analysis of ochratoxin A in bread using pres..:
Osnaya, Liliana González
;
Castillo, José Miguel Soriano del
;
Cortés, Juan Carlos Moltó
.
Journal of Chromatography A. 1113 (2006) 1-2 - p. 32-36 , 2006
Link:
https://doi.org/10.1016/..
?
4
IKZF1plus is a frequent biomarker of adverse prognosis in M..:
Garcia-Solorio, Joaquin
;
Núñez-Enriquez, Juan Carlos
;
Jiménez-Olivares, Marco
...
Frontiers in Oncology. 14 (2024) - p. , 2024
Link:
https://doi.org/10.3389/..
?
5
A Pathogenic Variant Reclassified to the Pseudogene PMS2P1 ..:
Fragoso-Ontiveros, Veronica
;
De la Fuente-Hernandez, Marcela Angelica
;
Gonzalez-Osnaya, Vincent
...
International Journal of Molecular Sciences. 24 (2023) 2 - p. 1398 , 2023
Link:
https://doi.org/10.3390/..
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6
Atmospheric oxidation of methyl and ethyl tert-butyl ethers..:
Iuga, Cristina
;
Osnaya-Soto, Liliana
;
Ortiz, Elba
.
Fuel. 159 (2015) - p. 269-279 , 2015
Link:
https://doi.org/10.1016/..
?
7
Occurrence of deoxynivalenol and T-2 toxin in bread and pas..:
González-Osnaya, L.
;
Cortés, C.
;
Soriano, J.M.
..
Food Chemistry. 124 (2011) 1 - p. 156-161 , 2011
Link:
https://doi.org/10.1016/..
?
8
Dietary intake and food pattern of Saharawi refugee childre..:
Domenech, G.
;
Escortell, S.
;
Gilabert, R.
...
Proceedings of the Nutrition Society. 67 (2008) OCE5 - p. , 2008
Link:
https://doi.org/10.1017/..
?
9
Dietary intake and food pattern of Saharawi refugee childre..:
Domenech, G.
;
Escortell, S.
;
Gilabert, R.
...
Proceedings of the Nutrition Society. 67 (2008) OCE5 - p. , 2008
Link:
https://doi.org/10.1017/..
?
10
Simple liquid chromatography assay for analyzing ochratoxin..:
González-Osnaya, L.
;
Soriano, J.M.
;
Moltó, J.C.
.
Food Chemistry. 108 (2008) 1 - p. 272-276 , 2008
Link:
https://doi.org/10.1016/..
?
11
Presence of aflatoxin M1 in pasteurized milk from Morocco:
Zinedine, A.
;
González-Osnaya, L.
;
Soriano, J.M.
...
International Journal of Food Microbiology. 114 (2007) 1 - p. 25-29 , 2007
Link:
https://doi.org/10.1016/..
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12
Exposure to patulin from consumption of apple-based product:
González-Osnaya, L.
;
Soriano, J. M.
;
Moltó, J. C.
.
Food Additives & Contaminants. 24 (2007) 11 - p. 1268-1274 , 2007
Link:
https://doi.org/10.1080/..
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13
Molecular Identification, Incidence, and Distribution of Ac..:
Hernández-Juárez, Camilo
;
Silva-Rojas, Hilda V.
;
De León García de Alba, Carlos
...
Sugar Tech. 23 (2021) 4 - p. 891-899 , 2021
Link:
https://doi.org/10.1007/..
?
14
Distribution, phylogeny, and pathogenicity of Xanthomonas a..:
Cervantes-Romero, Benjamín
;
Pérez-Rodríguez, Paulino
;
Rott, Philippe
...
Crop Protection. 150 (2021) - p. 105799 , 2021
Link:
https://doi.org/10.1016/..
?
15
Multilocus phylogenetic analyses suggest the presence of Co..:
Fuentes-Aragón, Dionicio
;
Rebollar-Alviter, Angel
;
Osnaya-González, Mónica
...
Journal of Plant Diseases and Protection. 128 (2020) 2 - p. 589-595 , 2020
Link:
https://doi.org/10.1007/..
1-15