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Gortner, Willis A.
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1

Food Forecasts Critical Food Issues of the Eighties Marylin..:

Gortner, Willis A.
BioScience.  30 (1980)  6 - p. 417-417 , 1980
Link: https://doi.org/10.2307/..
 
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2

Studies on the Relation of Chemical Structure to Plant Grow..:

Gortner, Willis A. ; Leeper, Robert W.
Botanical Gazette.  130 (1969)  2 - p. 87-97 , 1969
Link: https://www.jstor.org/st..
 
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3

Fruit Development, Maturation, Ripening, and Senescence: A ..:

Gortner, Willis A. ; Dull, Gerald G. ; Krauss, Beatrice H.
Journal of the American Society for Horticultural Science.  2 (1967)  4 - p. 141-144 , 1967
Link: https://doi.org/10.21273..
 
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4

Fruit Development, Maturation, Ripening, and Senescence: A ..:

Gortner, Willis A. ; Dull, Gerald G. ; Krauss, Beatrice H.
HortScience.  2 (1967)  4 - p. 141-144 , 1967
Link: https://doi.org/10.21273..
 
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5

Tissue Hydroxy-cinnamic Acids and Soil Moisture Stress:

GORTNER, WILLIS A.
Nature.  197 (1963)  4874 - p. 1316-1317 , 1963
Link: https://doi.org/10.1038/..
 
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6

Conversion of indoleacetaldehyde to indoleacetic acid by mi..:

Kent, Martha ; Gortner, Willis A.
Biochemical and Biophysical Research Communications.  3 (1960)  3 - p. 319-322 , 1960
Link: https://doi.org/10.1016/..
 
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7

Ferulic and p-Coumaric Acids in Pineapple Tissue as Modifie..:

GORTNER, WILLIS A. ; KENT, MARTHA J. ; SUTHERLAND, G. K.
Nature.  181 (1958)  4609 - p. 630-631 , 1958
Link: https://doi.org/10.1038/..
 
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8

The Coenzyme Requirement and Enzyme Inhibitors of Pineapple..:

Gortner, Willis A. ; Kent, Martha J.
Journal of Biological Chemistry.  233 (1958)  3 - p. 731-735 , 1958
Link: https://doi.org/10.1016/..
 
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9

INDOLEACETIC ACID OXIDASE AND AN INHIBITOR IN PINEAPPLE TIS..:

Gortner, Willis A. ; Kent, Martha
Journal of Biological Chemistry.  204 (1953)  2 - p. 593-603 , 1953
Link: https://doi.org/10.1016/..
 
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10

Water of Crystallization in the Plant-Growth Regulator α -N..:

Gortner, Willis A.
Science.  115 (1952)  2979 - p. 122-123 , 1952
Link: https://www.jstor.org/st..
 
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11

Water of Crystallization in the Plant-Growth Regulator α-Na..:

Gortner, Willis A.
Science.  115 (1952)  2979 - p. 122-123 , 1952
Link: https://doi.org/10.1126/..
 
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12

Effect of Pre-Illumination on the Response of Split Pea Ste..:

Kent, Martha ; Gortner, Willis A.
Botanical Gazette.  112 (1951)  3 - p. 307-311 , 1951
Link: https://www.jstor.org/st..
 
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13

A study of the determination of peroxides in fats:

Volz, Frances E. ; Gortner, Willis A.
Journal of the American Oil Chemists' Society.  24 (1947)  12 - p. 417-420 , 1947
Link: https://doi.org/10.1007/..
 
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14

SOME CULTURE STUDIES ON LACTOBACILLUS ARABINOSUS AND LACTOB..:

Nymon, Mavis C. ; Gortner, Willis A.
Journal of Biological Chemistry.  163 (1946)  1 - p. 277-282 , 1946
Link: https://doi.org/10.1016/..
 
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15

AN EVALUATION OF MICROMETHODS FOR PHOSPHOLIPID:

Gortner, Willis A.
Journal of Biological Chemistry.  159 (1945)  1 - p. 97-100 , 1945
Link: https://doi.org/10.1016/..
 
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