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Gray, Virginia B.
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1

SNAP-Ed Programming for College Students Experiencing Food ..:

Gray, Virginia B. ; Grijalva-Martinez, Evelyn ; Zuniga, Cristina...
Journal of the Academy of Nutrition and Dietetics.  124 (2024)  5 - p. 607-627 , 2024
Link: https://doi.org/10.1016/..
 
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2

Engaging the Next Generation in Professional Organizations:..:

Richards, Rickelle ; Qamar, Zubaida ; Hagedorn-Hatfield, Rebecca L....
Journal of Nutrition Education and Behavior.  55 (2023)  7 - p. 101-102 , 2023
Link: https://doi.org/10.1016/..
 
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3

Beyond the Classroom: Student Experiences and Confidence in..:

Cuite, Cara ; Hagedorn-Hatfield, Rebecca L. ; Zigmont, Victoria A...
Journal of Nutrition Education and Behavior.  55 (2023)  7 - p. 94-95 , 2023
Link: https://doi.org/10.1016/..
 
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4

Support for inadvertent undereating in female adolescent at..:

Barrack, Michelle T. ; Domino, Sarah ; Gray, Virginia B....
Journal of Science and Medicine in Sport.  26 (2023)  6 - p. 285-290 , 2023
Link: https://doi.org/10.1016/..
 
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5

Re-envisioning Nutrition Instruction in Higher Education:

Qamar, Zubaida ; Hagedorn-Hatfield, Rebecca L. ; Gray, Virginia B...
Journal of Nutrition Education and Behavior.  54 (2022)  3 - p. 199-200 , 2022
Link: https://doi.org/10.1016/..
 
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6

Cognitive dietary restraint score is associated with lower ..:

Wood, Kristen L. ; Barrack, Michelle T. ; Gray, Virginia B....
Eating Behaviors.  40 (2021)  - p. 101460 , 2021
Link: https://doi.org/10.1016/..
 
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7

Development of a Family‐Based Nutrition Program Rooted in F..:

Chiong, Reah ; Gray, Virginia B. ; Roy, Roudi N.
Family and Consumer Sciences Research Journal.  49 (2020)  1 - p. 67-83 , 2020
Link: https://doi.org/10.1111/..
 
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8

Team Snacks in Youth Basketball: Which Factors Influence Pa..:

Yoshinaga, Allyson ; Gray, Virginia B. ; Barrack, Michelle..
Family and Consumer Sciences Research Journal.  48 (2020)  3 - p. 276-288 , 2020
Link: https://doi.org/10.1111/..
 
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9

Qualitative Evaluation of Drivers of Eating Decisions among..:

Gray, Virginia B. ; Hardman, Alisha M. ; Byrd, Sylvia H.
Journal of Nutrition Education and Behavior.  52 (2020)  8 - p. 775-787 , 2020
Link: https://doi.org/10.1016/..
 
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10

Prioritized Dietary Supplement Information Needs of 307 NCA..:

Osterman, Sarah ; Gray, Virginia B. ; Loy, Michelle...
Journal of Nutrition Education and Behavior.  52 (2020)  9 - p. 867-873 , 2020
Link: https://doi.org/10.1016/..
 
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11

Product Development Considerations of Flaxseed Supplementat..:

Nguyen, Jenny Y. ; Rock, Cheryl R. ; Gray, Virginia B...
Journal of Food Research.  8 (2019)  3 - p. 42 , 2019
Link: https://doi.org/10.5539/..
 
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12

Parents Report Competing Priorities Influence Snack Choice ..:

Rafferty, Aaron ; Gray, Virginia B. ; Nguyen, Jennifer...
Journal of Nutrition Education and Behavior.  50 (2018)  10 - p. 1032-1039 , 2018
Link: https://doi.org/10.1016/..
 
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13

Academic‐Related Factors and Emotional Eating in Adolescent:

Chamberlin, Ashley ; Nguyen‐Rodriguez, Selena ; Gray, Virginia B....
Journal of School Health.  88 (2018)  7 - p. 493-499 , 2018
Link: https://doi.org/10.1111/..
 
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14

The Integration of Service‐Learning Research into a Communi..:

Gray, Virginia B. ; Galvan, Christine ; Donlin, Ayla
Family and Consumer Sciences Research Journal.  45 (2017)  3 - p. 257-271 , 2017
Link: https://doi.org/10.1111/..
 
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15

A Qualitative Evaluation of a Fitness and Nutrition‐Focused..:

Andrews, Deanida ; Gray, Virginia B. ; Galvan, Christine.
Family and Consumer Sciences Research Journal.  46 (2017)  1 - p. 70-81 , 2017
Link: https://doi.org/10.1111/..
 
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