Greb, Friederike
31  results:
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1

The True Cost of Food: A Preliminary Assessment:

, In: Science and Innovations for Food Systems Transformation,
 
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2

The Cost and Affordability of Preparing a Basic Meal Around..:

, In: Science and Innovations for Food Systems Transformation,
 
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4

International income poverty measurement: which way now?:

Klasen, Stephan ; Krivobokova, Tatyana ; Greb, Friederike...
The Journal of Economic Inequality.  14 (2016)  2 - p. 199-225 , 2016
 
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5

Price Transmission from World to Local Grain Markets in Dev..:

, In: Trade Policy and Food Security: Improving Access to Food in Developing Countries in the Wake of High World Prices,
 
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10

The true cost of food: a preliminary assessment:

Hendriks, Sheryl ; de Groot Ruiz, Adrian ; Acosta, Mario Herrero...
https://opus.bibliothek.uni-augsburg.de/opus4/frontdoor/index/index/docId/108065.  , 2023
 
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14

A local general-equilibrium emergency response modeling app..:

Filipski, Mateusz ; Gupta, Anubhab ; Kagin, Justin...
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000726500800001&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=930d57c9ac61a043676db62af60056c1.  , 2021
 
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15

Cost and Affordability of Preparing a Basic Meal around the..:

Masters, William A ; Martinez, Elena M ; Greb, Friederike..
info:eu-repo/semantics/altIdentifier/doi/10.48565/scfss2021-td53.  , 2021
 
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