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Grimaldo, James Leo C.
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Classification of Fermentation Levels of Cacao Beans (Theob..:

, In: Advances in Information and Communication Technology; Lecture Notes in Networks and Systems,
Yamamoto, Rikiya E. ; Grimaldo, James Leo C. ; Parcon, Mary Meliza V.... - p. 142-157 , 2023
Link: https://doi.org/10.1007/..
 
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Semisynthetic derivatives of the fungal metabolite eupenife..:

Al Subeh, Zeinab Y. ; Pierre, Herma C. ; Bockbrader, Ross H....
Bioorganic & Medicinal Chemistry Letters.  110 (2024)  - p. 129875 , 2024
Link: https://doi.org/10.1016/..
 
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