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Guardianelli, Luciano Martín
24  results:
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1

Impact of Germination Treatment and Quinoa Variety on the P..:

Guardianelli, Luciano Martín ; Salinas, María V. ; Puppo, María C.
Food Biophysics.  , 2024
Link: https://doi.org/10.1007/..
 
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2

High β-Glucans Oats for Healthy Wheat Breads: Physicochemic..:

Astiz, Valentina ; Guardianelli, Luciano Martín ; Salinas, María Victoria..
Foods.  12 (2022)  1 - p. 170 , 2022
Link: https://doi.org/10.3390/..
 
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3

Germination of White and Red Quinoa Seeds: Improvement of N..:

Guardianelli, Luciano Martín ; Salinas, María Victoria ; Brites, Carla.
Foods.  11 (2022)  20 - p. 3272 , 2022
Link: https://doi.org/10.3390/..
 
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4

High β-glucans oats for healthy wheat breads: physicochemic..:

Astiz, Valentina ; Guardianelli, Luciano Martín ; Salinas, María Victoria..
http://sedici.unlp.edu.ar/handle/10915/156073.  , 2022
Link: http://sedici.unlp.edu.a..
 
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5

Germination of White and Red Quinoa Seeds: Improvement of N..:

Guardianelli, Luciano Martín ; Salinas, María Victoria ; Brites, Carla.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9602173/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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6

Germination of white and red quinoa seeds: improvement of n..:

Guardianelli, Luciano Martín ; Salinas, María Victoria ; Brites, Carla.
http://sedici.unlp.edu.ar/handle/10915/156070.  , 2022
Link: http://sedici.unlp.edu.a..
 
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7

Continuous white-blue LED light exposition delays postharve..:

Hasperué, Héctor Joaquín ; Guardianelli, Luciano Martín ; Rodoni, Luis María..
http://sedici.unlp.edu.ar/handle/10915/159962.  , 2016
Link: http://sedici.unlp.edu.a..
 
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8

Use of LED light for Brussels sprouts postharvest conservat..:

Hasperué, Héctor Joaquín ; Rodoni, Luis María ; Guardianelli, Luciano Martín..
http://sedici.unlp.edu.ar/handle/10915/160009.  , 2016
Link: http://sedici.unlp.edu.a..
 
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9

Continuous white-blue LED light exposition delays postharve..:

Hasperué, Héctor Joaquín ; Guardianelli, Luciano Martin ; Rodoni, Luis Maria..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.lwt.2015.08.041.  ,
Link: http://hdl.handle.net/11..
 
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10

Influence of pistachio by-product from edible oil industry ..:

Guardianelli, Luciano Martin ; Puppo, Maria Cecilia ; Salinas, Maria Victoria
info:eu-repo/semantics/altIdentifier/url/https://bit.ly/3H2zNuq.  ,
Link: http://hdl.handle.net/11..
 
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11

Germination of White and Red Quinoa Seeds: Improvement of N..:

Guardianelli, Luciano Martin ; Salinas, Maria Victoria ; Brites, Carla.
info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2304-8158/11/20/3272.  ,
Link: http://hdl.handle.net/11..
 
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12

Hydration and rheological properties of amaranth-wheat flou..:

Guardianelli, Luciano Martin ; Salinas, Maria Victoria ; Puppo, María Lucía
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0268005X18325347.  ,
Link: http://hdl.handle.net/11..
 
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13

Germination of White and Red Quinoa Seeds: Improvement of N..:

Luciano Martín Guardianelli ; María Victoria Salinas ; Carla Brites.
Grain.  , 2022
Link: https://doi.org/10.3390/..
 
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14

High β-Glucans Oats for Healthy Wheat Breads: Physicochemic..:

Valentina Astiz ; Luciano Martín Guardianelli ; María Victoria Salinas..
https://www.mdpi.com/2304-8158/12/1/170.  , 2022
Link: https://doi.org/10.3390/..
 
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15

High β-Glucans Oats for Healthy Wheat Breads: Physicochemic..:

Valentina Astiz ; Luciano Martín Guardianelli ; María Victoria Salinas..
Grain.  , 2022
Link: https://doi.org/10.3390/..
 
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