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Guinee, Tim P.
159
results:
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Format
Online (158)
Print (1)
Mediatypes
Books (1)
Articles (Online) (145)
Bookchapter (Online) (12)
OpenAccess-fulltext (1)
Languages
french (1)
english (157)
Sorted by: Relevance
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?
1
Comparison of the nutritional composition of experimental f..:
O'Callaghan, Yvonne C.
;
Shevade, Ashwini V.
;
Guinee, Tim P.
..
Food Chemistry. 278 (2019) - p. 110-118 , 2019
Link:
https://doi.org/10.1016/..
?
2
Development of a dehydrated fortified food base from fermen..:
Shevade, Ashwini V
;
O'Callaghan, Yvonne C
;
O'Brien, Nora M
..
https://repository.publisso.de/resource/frl:6427439. , 2019
Link:
https://repository.publi..
?
3
A Comparison of ChatGPT and Fine-Tuned Open Pre-Trained Tra..:
Lossio-Ventura, Juan Antonio
;
Weger, Rachel
;
Lee, Angela Y
...
JMIR Mental Health. 11 (2024) - p. e50150 , 2024
Link:
https://doi.org/10.2196/..
?
4
An innovative programme to track and address burnout in phy..:
Snyder, Deborah J.
;
Guinee, Emily P.
;
Lipshutz, Angela K. M.
.
The Clinical Teacher. 21 (2023) 4 - p. , 2023
Link:
https://doi.org/10.1111/..
?
5
(063) Somatic Symptoms and Associated Psychological Percept..:
Liu, Michael R.
;
Raza, Haniya
;
Guinee, Emily P.
..
Journal of the Academy of Consultation-Liaison Psychiatry. 64 (2023) - p. S32 , 2023
Link:
https://doi.org/10.1016/..
?
6
The Emotional and Personal Experiences of the COVID-19 Illn..:
Raza, Haniya
;
Guinee, Emily P.
;
Okeke, Onyi
...
Journal of the Academy of Consultation-Liaison Psychiatry. 64 (2023) 2 - p. 118-127 , 2023
Link:
https://doi.org/10.1016/..
?
7
Variations in the biochemical and functional properties of ..:
To, Chak Ming
;
Kerkaert, Barbara
;
Bossier, Stijn
...
International Dairy Journal. 128 (2022) - p. 105320 , 2022
Link:
https://doi.org/10.1016/..
?
8
Effects of reducing milk pH to 6.2 by CO2 injection or by a..:
To, Chak Ming
;
Kerkaert, Barbara
;
Bossier, Stijn
...
International Dairy Journal. 129 (2022) - p. 105341 , 2022
Link:
https://doi.org/10.1016/..
?
9
Effect of high-temperature treatment of milk and whey prote..:
Guinee, Timothy P.
International Dairy Journal. 121 (2021) - p. 105095 , 2021
Link:
https://doi.org/10.1016/..
?
10
Evaluation of rennet-induced gelation under different condi..:
Uribe-Alvarez, Ricardo
;
O'Shea, Norah
;
Murphy, Craig P.
..
Food Hydrocolloids. 114 (2021) - p. 106542 , 2021
Link:
https://doi.org/10.1016/..
?
11
Keepers of the House: A documentary:
Alexopoulos, Evangelia A.
;
Guinee, Emily P.
;
Stewart, Kearsley A.
...
The Clinical Teacher. 19 (2021) 1 - p. 36-41 , 2021
Link:
https://doi.org/10.1111/..
?
12
Impact of freezing on the physicochemical and functional pr..:
To, Chak Ming
;
Vermeir, Lien
;
Rebry, Ferre
...
International Dairy Journal. 106 (2020) - p. 104704 , 2020
Link:
https://doi.org/10.1016/..
?
13
Effect of reducing daily herbage allowance during early lac..:
Gulati, Arunima
;
Galvin, Norann
;
Kennedy, Emer
...
International Dairy Journal. 92 (2019) - p. 69-76 , 2019
Link:
https://doi.org/10.1016/..
?
14
Development of a dehydrated fortified food base from fermen..:
Shevade, Ashwini V.
;
O'Callaghan, Yvonne C.
;
O'Brien, Nora M.
..
Food Science & Nutrition. 7 (2019) 11 - p. 3681-3691 , 2019
Link:
https://doi.org/10.1002/..
?
15
Cereal type significantly affects the composition and recon..:
Shevade, Ashwini V
;
O'Callaghan, Yvonne C
;
Kennedy, Deirdre
...
Journal of the Science of Food and Agriculture. 99 (2019) 6 - p. 3097-3105 , 2019
Link:
https://doi.org/10.1002/..
1-15