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Gustavo Adolfo González-Aguilar
214  results:
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1

Annona muricata Leaves as a Source of Bioactive Compounds: ..:

Yolanda Nolasco-González ; Martina Alejandra Chacón-López ; Rosa Isela Ortiz-Basurto...
https://dx.doi.org/10.3390/horticulturae8070560.  , 2022
Link: https://doi.org/10.3390/..
 
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2

Annona muricata Leaves as a Source of Bioactive Compounds: ..:

Yolanda Nolasco-González ; Martina Alejandra Chacón-López ; Rosa Isela Ortiz-Basurto...
https://www.mdpi.com/2311-7524/8/7/560.  , 2022
Link: https://doi.org/10.3390/..
 
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3

The Addition of Mango and Papaya Peels to Corn Extrudates E..:

Alejandro Fontes-Zepeda ; Jose Alberto Lopez Diaz ; Jesus Abraham Domínguez-Avila...
https://doi.org/10.1007/s12649-022-01898-4.  , 2022
Link: https://doi.org/10.1007/..
 
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4

Valorization of Fermented Shrimp Waste with Supercritical C..:

Luis Angel Cabanillas-Bojórquez ; Erick Paul Gutiérrez-Grijalva ; Gustavo Adolfo González-Aguilar...
https://www.mdpi.com/1420-3049/26/15/4465.  , 2021
Link: https://doi.org/10.3390/..
 
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5

Quality, bioactive compounds and antioxidant capacity of ra..:

Maria Noemi Frías-Moreno ; Rafael Ángel Parra-Quezada ; Jaqueline Ruíz-Carrizales...
http://dx.doi.org/10.1080/10942912.2021.1908352.  , 2021
Link: https://doi.org/10.1080/..
 
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6

Antioxidant dietary fiber-based bakery products: a new alte..:

Rodrigo SUBIRIA-CUETO ; Alma Janet CORIA-OLIVEROS ; Abraham WALL-MEDRANO...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021005007213&tlng=en.  , 2021
Link: https://doi.org/10.1590/..
 
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7

Valorization of Fermented Shrimp Waste with Supercritical C..:

Luis Angel Cabanillas-Bojórquez ; Erick Paul Gutiérrez-Grijalva ; Gustavo Adolfo González-Aguilar...
Medicinal Chemistry.  , 2021
Link: https://doi.org/10.3390/..
 
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8

Plant-Derived Substances with Antibacterial, Antioxidant, a..:

Marco A. Lugo-Flores ; Karen P. Quintero-Cabello ; Patricia Palafox-Rivera...
https://www.mdpi.com/2227-9059/9/11/1669.  , 2021
Link: https://doi.org/10.3390/..
 
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9

Plant-Derived Substances with Antibacterial, Antioxidant, a..:

Marco A. Lugo-Flores ; Karen P. Quintero-Cabello ; Patricia Palafox-Rivera...
Biomedical Engineering in Human Health.  , 2021
Link: https://doi.org/10.3390/..
 
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10

Sustratos y ácido indol-3-butírico en la propagación de fra..:

María Noemí Frías-Moreno ; Guadalupe Isela Olivas-Orozco ; Gustavo Adolfo González-Aguilar...
https://www.terralatinoamericana.org.mx/index.php/terra/article/view/753.  , 2021
Link: https://doi.org/10.28940..
 
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11

Individual and Combined Coatings of Chitosan and Carnauba W..:

María Melissa Gutiérrez-Pacheco ; Luis Alberto Ortega-Ramírez ; Brenda Adriana Silva-Espinoza...
https://www.mdpi.com/2079-6412/10/7/614.  , 2020
Link: https://doi.org/10.3390/..
 
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12

Cuantificación de polifenoles y capacidad antioxidante en d..:

Joaquín Rodrigo García ; Laura Alejandra De la Rosa ; Ariadna Gisela González-Barrios...
https://vocero.uach.mx/index.php/tecnociencia/article/view/696.  , 2020
Link: https://doaj.org/article..
 
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13

Evaluation of metabolic changes in liver and serum of strep..:

Álvaro Fernández-Ochoa ; Rosario Cázares-Camacho ; Isabel Borrás-Linares...
http://www.sciencedirect.com/science/article/pii/S175646461930619X.  , 2020
Link: https://doi.org/10.1016/..
 
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14

Individual and Combined Coatings of Chitosan and Carnauba W..:

María Melissa Gutiérrez-Pacheco ; Luis Alberto Ortega-Ramírez ; Brenda Adriana Silva-Espinoza...
Coatings for Food Technology and System.  , 2020
Link: https://doi.org/10.3390/..
 
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15

Effect of hydrophilic and lipophilic antioxidants from mang..:

Cynthia Esmeralda Lizárraga-Velázquez ; Crisantema Hernández ; Gustavo Adolfo González-Aguilar.
http://dx.doi.org/10.1080/19476337.2018.1513425.  , 2018
Link: https://doi.org/10.1080/..
 
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