E-LIB Suche - Ergebnisse für: Haddad, Nabila

1

Unveiling the matrix effect on Bacillus licheniformis and B..:

Champidou, Chrysanthi ; Ellouze, Mariem ; Campagnoli, Matteo...
International Journal of Food Microbiology. 422 (2024) - p. 110807 , 2024

Link: https://doi.org/10.1016/..

2

PB2561: DEVELOPMENT OF COLD AGGLUTININ AUTOIMMUNE HEMOLYTIC..:

Haddad, Nabila ; Abdi, Samia
HemaSphere. 7 (2023) S3 - p. e9554945 , 2023

Link: https://doi.org/10.1097/..

3

Role of real-time DNA analyses, biomarkers, resistance meas..:

, In: Present Knowledge in Food Safety,

Vidic, Jasmina ; Auger, Sandrine ; Marin, Marco... - p. 752-776 , 2023

Link: https://doi.org/10.1016/..

4

List of contributors:

, In: Present Knowledge in Food Safety,

Adkin, Amie ; Allen, Timothy E.H. ; Almeida, Felipe Alves de... - p. xxi-xxvi , 2023

Link: https://doi.org/10.1016/..

5

Hazards in the food processing and distribution chain

Sciences. Agronomy and food science. Food safety

Haddad, Nabila , 2022

Link: https://onlinelibrary.wi..

6

Intestinal Organoids: New Tools to Comprehend the Virulence..:

Aguirre Garcia, Mayra ; Hillion, Killian ; Cappelier, Jean-Michel...
Foods. 11 (2022) 1 - p. 108 , 2022

Link: https://doi.org/10.3390/..

7

Quantitative approach to assess the compliance to a perform..:

Duqué, Benjamin ; Canon, Justine ; Haddad, Nabila..
International Journal of Food Microbiology. 336 (2021) - p. 108916 , 2021

Link: https://doi.org/10.1016/..

8

Quantification of Campylobacter jejuni gene expression afte..:

Duqué, Benjamin ; Rezé, Sandrine ; Rossero, Albert...
Food Microbiology. 98 (2021) - p. 103795 , 2021

Link: https://doi.org/10.1016/..

9

Influence of cell history on the subsequent inactivation of..:

Duqué, Benjamin ; Haddad, Nabila ; Rossero, Albert..
Food Microbiology. 84 (2019) - p. 103263 , 2019

Link: https://doi.org/10.1016/..

10

Biochemical characterization of Campylobacter jejuni PNPase..:

Casinhas, Jorge ; Matos, Rute G. ; Haddad, Nabila.
Biochimie. 147 (2018) - p. 70-79 , 2018

Link: https://doi.org/10.1016/..

11

Next generation microbiological risk assessment—Potential o..:

Haddad, Nabila ; Johnson, Nick ; Kathariou, Sophia...
International Journal of Food Microbiology. 287 (2018) - p. 28-39 , 2018

Link: https://doi.org/10.1016/..

12

Quantification of Campylobacter jejuni contamination on chi..:

Duqué, Benjamin ; Daviaud, Samuel ; Guillou, Sandrine..
Food Research International. 106 (2018) - p. 1077-1085 , 2018

Link: https://doi.org/10.1016/..

13

An adapted in vitro assay to assess Campylobacter jejuni in..:

Rodrigues, Ramila Cristiane ; Pocheron, Anne-Lise ; Cappelier, Jean-Michel..
Journal of Microbiological Methods. 149 (2018) - p. 67-72 , 2018

Link: https://doi.org/10.1016/..

14

Use of the potential probiotic strain Lactobacillus salivar..:

Saint-Cyr, Manuel Jimmy ; Haddad, Nabila ; Taminiau, Bernard...
International Journal of Food Microbiology. 247 (2017) - p. 9-17 , 2017

Link: https://doi.org/10.1016/..

15

Well-defined solutions of a system of difference equations:

Haddad, Nabila ; Touafek, Nouressadat ; Rabago, Julius Fergy T.
Journal of Applied Mathematics and Computing. 56 (2017) 1-2 - p. 439-458 , 2017

Link: https://doi.org/10.1007/..