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Hadi Razavi, Seyed
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1

Green construction of recyclable amino-tannic acid modified..:

Moradi, Samira ; Khodaiyan, Faramarz ; Hadi Razavi, Seyed
International Journal of Biological Macromolecules.  154 (2020)  - p. 1366-1374 , 2020
Link: https://doi.org/10.1016/..
 
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2

Effect of different levels of fat and inulin on the microbi..:

Shakerian, Mansour ; Hadi Razavi, Seyed ; Khodaiyan, Faramarz...
International Journal of Food Science & Technology.  49 (2013)  1 - p. 261-268 , 2013
Link: https://doi.org/10.1111/..
 
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3

Fabrication of novel antimicrobial nanocomposite films base..:

Rouhi, Milad ; Garavand, Farhad ; Heydari, Mahshid...
Journal of Food Measurement and Characterization.  18 (2024)  3 - p. 2146-2161 , 2024
Link: https://doi.org/10.1007/..
 
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4

Optimization of solid-state fermentation conditions to impr..:

Akbari, Mehdi ; Gómez-Urios, Clara ; Razavi, Seyed Hadi...
Innovative Food Science & Emerging Technologies.  93 (2024)  - p. 103621 , 2024
Link: https://doi.org/10.1016/..
 
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5

A step forward in food science, technology and industry usi..:

Esmaeily, Rezvan ; Razavi, Mohammad Amin ; Razavi, Seyed Hadi
Trends in Food Science & Technology.  143 (2024)  - p. 104286 , 2024
Link: https://doi.org/10.1016/..
 
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6

Mixed fermentation and electrospray drying for the developm..:

Khosroshahi, Ehsan Divan ; Razavi, Seyed Hadi ; Kiani, Hossein.
Food Science & Nutrition.  11 (2023)  5 - p. 2176-2185 , 2023
Link: https://doi.org/10.1002/..
 
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7

Wheat germ valorization by fermentation: A novel insight in..:

Khosroshahi, Ehsan Divan ; Razavi, Seyed Hadi
Trends in Food Science & Technology.  131 (2023)  - p. 175-189 , 2023
Link: https://doi.org/10.1016/..
 
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8

Fermented corn bran: A by-product with improved total pheno..:

Akbari, Mehdi ; Razavi, Seyed Hadi ; Khodaiyan, Faramarz..
LWT.  184 (2023)  - p. 115090 , 2023
Link: https://doi.org/10.1016/..
 
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9

Improving the antioxidant activity of microbial canthaxanth..:

Karimloo, Afsaneh ; Razavi, Seyed Hadi ; Mousavi, Seyed Mohammad
Food Bioscience.  56 (2023)  - p. 103319 , 2023
Link: https://doi.org/10.1016/..
 
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10

Canthaxanthin Biofabrication, Loading in Green Phospholipid..:

Castangia, Ines ; Manca, Maria Letizia ; Razavi, Seyed Hadi...
Biomedicines.  10 (2022)  1 - p. 157 , 2022
Link: https://doi.org/10.3390/..
 
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11

Diabetes and seeds: New horizon to promote human nutrition ..:

Maleki, Sima ; Razavi, Seyed Hadi ; Yadav, Hariom
Critical Reviews in Food Science and Nutrition.  63 (2022)  27 - p. 8457-8477 , 2022
Link: https://doi.org/10.1080/..
 
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12

Tuning the Physicochemical, Structural, and Antimicrobial A..:

Garavand, Farhad ; Rouhi, Milad ; Jafarzadeh, Shima...
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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13

Economic purification of recombinant uricase by artificial ..:

Saadat, Fatemeh ; Macheroux, Peter ; Alizadeh, Houshang.
Bioresources and Bioprocessing.  9 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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14

An exploratory investigation on the determinants of success..:

Jupir, Jamaludin ; Ab Aziz, Kamarulzaman ; Rosdi, Intan Soraya..
F1000Research.  11 (2022)  - p. 478 , 2022
Link: https://doi.org/10.12688..
 
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15

Therapeutic effects of polyphenols in fermented soybean and..:

Khosravi, Azin ; Razavi, Seyed Hadi
Journal of Functional Foods.  81 (2021)  - p. 104467 , 2021
Link: https://doi.org/10.1016/..
 
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