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Hammann, Simon
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1

'Old food, new methods': recent developments in lipid analy..:

Vykukal, Rachel ; Gabiger, Anastasia ; Cramp, Lucy J.E..
TrAC Trends in Analytical Chemistry.  176 (2024)  - p. 117668 , 2024
Link: https://doi.org/10.1016/..
 
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2

Charakterisierung von Epoxy‐modifizierten Lipiden der Pflan..:

Spielmannleitner, Sophia ; Hammann, Simon
Lebensmittelchemie.  77 (2023)  S1 - p. , 2023
Link: https://doi.org/10.1002/..
 
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3

An overview of food lipids toward food lipidomics:

Tietel, Zipora ; Hammann, Simon ; Meckelmann, Sven W....
Comprehensive Reviews in Food Science and Food Safety.  22 (2023)  6 - p. 4302-4354 , 2023
Link: https://doi.org/10.1111/..
 
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4

Quantitative analysis of fatty acids and vitamin E and tota..:

Zartmann, Anne ; Völcker, Leon ; Hammann, Simon
European Food Research and Technology.  249 (2023)  4 - p. 1035-1048 , 2023
Link: https://doi.org/10.1007/..
 
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5

Determination of Polar Lipids in Wheat and Oat by a Complem..:

Schneider, Svenja ; Hammann, Simon ; Hayen, Heiko
Journal of Agricultural and Food Chemistry.  71 (2023)  29 - p. 11263-11275 , 2023
Link: https://doi.org/10.1021/..
 
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6

Neolithic culinary traditions revealed by cereal, milk and ..:

Hammann, Simon ; Bishop, Rosie R. ; Copper, Mike...
Nature Communications.  13 (2022)  1 - p. , 2022
Link: https://doi.org/10.1038/..
 
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7

A call for caution in the analysis of lipids and other smal..:

Whelton, Helen L. ; Hammann, Simon ; Cramp, Lucy J.E....
Journal of Archaeological Science.  132 (2021)  - p. 105397 , 2021
Link: https://doi.org/10.1016/..
 
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8

Mechanisms of lipid preservation in archaeological clay cer..:

Hammann, Simon ; Scurr, David J. ; Alexander, Morgan R..
Proceedings of the National Academy of Sciences of the United States of America.  117 (2020)  26 - p. 14688-14693 , 2020
Link: https://www.jstor.org/st..
 
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9

Lipidrückstände in archäologischen Keramiken als Träger von..:

Hammann, Simon ; Cramp, Lucy. J. E.
Lebensmittelchemie.  74 (2020)  S1 - p. , 2020
Link: https://doi.org/10.1002/..
 
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10

Countercurrent Chromatography—When Liquid-Liquid Extraction..:

, In: Liquid-Phase Extraction,
Vetter, Walter ; Müller, Marco ; Englert, Michael. - p. 289-325 , 2020
Link: https://doi.org/10.1016/..
 
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11

Digging deeper - A new data mining workflow for improved pr..:

Korf, Ansgar ; Hammann, Simon ; Schmid, Robin...
Scientific Reports.  10 (2020)  1 - p. , 2020
Link: https://doi.org/10.1038/..
 
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12

Mechanisms of lipid preservation in archaeological clay cer..:

Hammann, Simon ; Scurr, David J. ; Alexander, Morgan R..
Proceedings of the National Academy of Sciences.  117 (2020)  26 - p. 14688-14693 , 2020
Link: https://doi.org/10.1073/..
 
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13

The dietary impact of the Norman Conquest: A multiproxy arc..:

Craig-Atkins, Elizabeth ; Jervis, Ben ; Cramp, Lucy...
PLOS ONE.  15 (2020)  7 - p. e0235005 , 2020
Link: https://doi.org/10.1371/..
 
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14

Interpreting ancient food practices: stable isotope and mol..:

Miller, Melanie J. ; Whelton, Helen L. ; Swift, Jillian A....
Scientific Reports.  10 (2020)  1 - p. , 2020
Link: https://doi.org/10.1038/..
 
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15

Correction: The dietary impact of the Norman Conquest: A mu..:

Craig-Atkins, Elizabeth ; Jervis, Ben ; Cramp, Lucy...
PLOS ONE.  15 (2020)  9 - p. e0239640 , 2020
Link: https://doi.org/10.1371/..
 
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