Hanley, A Bryan
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2

Food: the vital ingredient 

Food and beverage consumption and health
 
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Effect of phytochemicals on phase II enzyme expression in i..:

Warwick, Eliz ; Cassidy, Aedín ; Hanley, Bryan..
British Journal of Nutrition.  108 (2012)  12 - p. 2158-2165 , 2012
 
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Re: The Role of STAT-3 in the Induction of Apoptosis in Pan..:

Hanley, A. Bryan ; Burch, Rachel
JNCI: Journal of the National Cancer Institute.  101 (2009)  12 - p. 893-893 , 2009
 
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Novel Advanced In Vitro Methods for Long-term Toxicity Test..:

Pfaller, Walter ; Balls, Michael ; Clothier, Richard...
Alternatives to Laboratory Animals.  29 (2001)  4 - p. 393-426 , 2001
 
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Biomarkers as Predictive Tools in Toxicity Testing: The Rep..:

Benford, Diane J. ; Hanley, A. Bryan ; Bottrill, Krys...
Alternatives to Laboratory Animals.  28 (2000)  1 - p. 119-131 , 2000
 
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Isoflavones, lignans and stilbenes - origins, metabolism an..:

Cassidy, Aedin ; Hanley, Bryan ; Lamuela-Raventos, Rosa M
Journal of the Science of Food and Agriculture.  80 (2000)  7 - p. 1044-1062 , 2000
 
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12

Enzymic hydrolysis of glucosinolates in a low water system:

Hanley, A Bryan ; Kwiatkowska, C A ; Fenwick, G Roger
Journal of the Science of Food and Agriculture.  51 (1990)  3 - p. 417-420 , 1990
 
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N.m.r. spectra (1H, 13C) of glucosinolates:

Cox, I.Jane ; Hanley, A.Bryan ; Belton, Peter S..
Carbohydrate Research.  132 (1984)  2 - p. 323-329 , 1984
 
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