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Hasan, Fayeza
41
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Online (41)
Mediatypes
Articles (Online) (20)
OpenAccess-fulltext (21)
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1
Determinants of body weight changes during Ramadan fasting ..:
Khan, Moien A.B.
;
Khan, Sajjad Ahmed
;
Annadurai, Kalaivani
...
Medicine. 103 (2024) 4 - p. e37040 , 2024
Link:
https://doi.org/10.1097/..
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2
Role of marination, natural antimicrobial compounds, and pa..:
Osaili, Tareq M.
;
Al-Nabulsi, Anas A.
;
Hasan, Fayeza
...
Poultry Science. 103 (2024) 6 - p. 103687 , 2024
Link:
https://doi.org/10.1016/..
?
3
Preservative effect of pomegranate-based marination with β-..:
Osaili, Tareq M.
;
Hasan, Fayeza
;
Dhanasekaran, Dinesh K.
...
Poultry Science. 103 (2024) 2 - p. 103285 , 2024
Link:
https://doi.org/10.1016/..
?
4
Consumers' knowledge and attitudes about food additives in ..:
Osaili, Tareq M.
;
Obaid, Reyad S.
;
Alkayyali, Sanaa A. I.
...
PLOS ONE. 18 (2023) 3 - p. e0282495 , 2023
Link:
https://doi.org/10.1371/..
?
5
Effect of Eugenol, Vanillin, and β-Resorcylic Acid on Foodb..:
Osaili, Tareq M.
;
Al-Nabulsi, Anas A.
;
Hasan, Fayeza
...
Journal of Food Protection. 86 (2023) 2 - p. 100038 , 2023
Link:
https://doi.org/10.1016/..
?
6
Exploring sustainable food choices among adults in the Unit..:
Cheikh Ismail, Leila
;
Hashim, Mona
;
Osaili, Tareq M.
...
Frontiers in Sustainable Food Systems. 7 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
7
A worldwide review of illness outbreaks involving mixed sal..:
Osaili, Tareq M.
;
Hasan, Fayeza
;
Al-Nabulsi, Anas A.
...
Food Microbiology. 112 (2023) - p. 104238 , 2023
Link:
https://doi.org/10.1016/..
?
8
Inhibition of spoilage bacteria on marinated chicken by ess..:
Osaili, Tareq M.
;
Al‐Nabulsi, Anas A.
;
Hasan, Fayeza
...
Journal of Food Science. 88 (2022) 1 - p. 381-390 , 2022
Link:
https://doi.org/10.1111/..
?
9
Knowledge, Practices, and Risk Perception Associated with F..:
Osaili, Tareq M.
;
Saeed, Balsam Qubais
;
Taha, Sadi
..
Foods. 11 (2022) 3 - p. 290 , 2022
Link:
https://doi.org/10.3390/..
?
10
Dehydration of date fruit (Pheonix dactylifera L.) for the ..:
Hasan, Fayeza
;
Nazir, Akmal
;
Sobti, Bhawna
...
NFS Journal. 27 (2022) - p. 13-20 , 2022
Link:
https://doi.org/10.1016/..
?
11
Prevalence, Antibiotic-Resistance, and Growth Profile of Vi..:
Abdalla, Tarfa
;
Al-Rumaithi, Hind
;
Osaili, Tareq M.
...
Frontiers in Microbiology. 13 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
12
Food Wastage Attitudes among the United Arab Emirates Popul..:
Osaili, Tareq
;
Obaid, Reyad
;
Alqutub, Russul
...
Sustainability. 14 (2022) 3 - p. 1870 , 2022
Link:
https://doi.org/10.3390/..
?
13
Antimicrobial effects of chitosan and garlic against Salmon..:
Osaili, Tareq M.
;
Al‐Nabulsi, Anas A.
;
Hasan, Fayeza
...
Journal of Food Science. 87 (2022) 2 - p. 833-844 , 2022
Link:
https://doi.org/10.1111/..
?
14
Lemongrass essential oil and aloe vera gel based antimicrob..:
Alkaabi, Shaikha
;
Sobti, Bhawna
;
Mudgil, Priti
...
Applied Food Research. 2 (2022) 1 - p. 100127 , 2022
Link:
https://doi.org/10.1016/..
?
15
Effect of yogurt-based marinade combined with essential oil..:
Osaili, Tareq M.
;
Hasan, Fayeza
;
Dhanasekaran, Dinesh Kumar
...
International Journal of Food Microbiology. 343 (2021) - p. 109106 , 2021
Link:
https://doi.org/10.1016/..
1-15