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He, Yangeng
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1

Comparative study on encapsulation of four different flavon..:

Wang, Xin ; Li, Weiwei ; Liu, Junxian...
Journal of Molecular Liquids.  393 (2024)  - p. 123571 , 2024
Link: https://doi.org/10.1016/..
 
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2

The effect of octenyl succinic anhydride-modified chitosan ..:

Yan, Zhaoju ; Wang, Xin ; Zhao, Pengcheng...
Food Chemistry.  441 (2024)  - p. 138289 , 2024
Link: https://doi.org/10.1016/..
 
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3

Bacteriostatic Pickering emulsions stabilized by whey prote..:

Zhao, Shenghan ; Wang, Xin ; Zhang, Haoyu...
Food Chemistry.  429 (2023)  - p. 136871 , 2023
Link: https://doi.org/10.1016/..
 
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4

Rice Bran Phenolic Extract Confers Protective Effects again..:

Xiao, Juan ; Wu, Chengjunhong ; He, Yangeng...
Journal of Agricultural and Food Chemistry.  68 (2020)  44 - p. 12284-12294 , 2020
Link: https://doi.org/10.1021/..
 
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5

Consumers' behaviors and concerns on fresh vegetable purcha..:

Cheng, Li ; Jiang, Shuo ; Zhang, Shuai...
Food Control.  63 (2016)  - p. 101-109 , 2016
Link: https://doi.org/10.1016/..
 
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