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Hewa Nadugala, Barana
6  results:
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1

Effect of composition, casein genetic variants and glycosyl..:

Hewa Nadugala, Barana ; Hepworth, Graham ; Mazzonetto, Michael...
Food Research International.  179 (2024)  - p. 113949 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effect of casein genetic variants and glycosylation on bovi..:

Hewa Nadugala, Barana ; Hepworth, Graham ; Vithanage, Nuwan R...
International Journal of Dairy Technology.  , 2024
Link: https://doi.org/10.1111/..
 
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3

The role of glycosylation in amyloid fibril formation of bo..:

Hewa Nadugala, Barana ; Hantink, Rick ; Nebl, Tom...
Current Research in Food Science.  6 (2023)  - p. 100433 , 2023
Link: https://doi.org/10.1016/..
 
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4

The effect of casein genetic variants, glycosylation and ph..:

Hewa Nadugala, Barana ; Pagel, Charles N. ; Raynes, Jared K...
International Dairy Journal.  133 (2022)  - p. 105440 , 2022
Link: https://doi.org/10.1016/..
 
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5

The role of glycosylation in amyloid fibril formation of bo..:

Hewa Nadugala, Barana ; Hantink, Rick ; Nebl, Tom...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9842538/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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6

The role of glycosylation in amyloid fibril formation of bo..:

Barana Hewa Nadugala ; Rick Hantink ; Tom Nebl...
http://www.sciencedirect.com/science/article/pii/S2665927123000011.  , 2023
Link: https://doi.org/10.1016/..
 
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