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Hilbig, Annett
27  results:
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1

Prediction of human dietary δ15N intake from standardised f..:

Hülsemann, Frank ; Koehler, Karsten ; Wittsiepe, Jürgen...
Isotopes in Environmental and Health Studies.  53 (2017)  4 - p. 356-367 , 2017
Link: https://doi.org/10.1080/..
 
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2

Association between full breastfeeding, timing of complemen..:

Libuda, Lars ; Hilbig, Annett ; Berber-Al-Tawil, Seda..
European Journal of Nutrition.  57 (2016)  2 - p. 523-531 , 2016
Link: https://doi.org/10.1007/..
 
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3

Food neophobia in German adolescents: Determinants and asso..:

Roßbach, Sarah ; Foterek, Kristina ; Schmidt, Inga..
Appetite.  101 (2016)  - p. 184-191 , 2016
Link: https://doi.org/10.1016/..
 
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4

Are Belgian toddlers over-eating?:

Alexy, Ute ; Hilbig, Annett
European Journal of Nutrition.  56 (2016)  1 - p. 445-446 , 2016
Link: https://doi.org/10.1007/..
 
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5

Commercial complementary food consumption is prospectively ..:

Foterek, Kristina ; Buyken, Anette E. ; Bolzenius, Katja...
British Journal of Nutrition.  115 (2016)  11 - p. 2067-2074 , 2016
Link: https://doi.org/10.1017/..
 
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6

Associations between commercial complementary food consumpt..:

Foterek, Kristina ; Hilbig, Annett ; Alexy, Ute
Appetite.  85 (2015)  - p. 84-90 , 2015
Link: https://doi.org/10.1016/..
 
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7

Age and time trends in the diet of young children: results ..:

Foterek, Kristina ; Hilbig, Annett ; Kersting, Mathilde.
European Journal of Nutrition.  55 (2015)  2 - p. 611-620 , 2015
Link: https://doi.org/10.1007/..
 
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8

Einführung von Beikost: Wissenschaftlicher Hintergrund und ..:

Kersting, Mathilde ; Hilbig, Annett
Die Hebamme.  27 (2014)  4 - p. 276-281 , 2014
Link: https://doi.org/10.1055/..
 
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9

Food variety in commercial and homemade complementary meals..:

Mesch, Christina M. ; Stimming, Madlen ; Foterek, Kristina...
Appetite.  76 (2014)  - p. 113-119 , 2014
Link: https://doi.org/10.1016/..
 
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10

Verständnis der bestehenden Ernährungsempfehlungen für Säug..:

Hilbig, Annett ; Stahl, Lisa ; Avci, Özlem..
Prävention und Gesundheitsförderung.  9 (2014)  2 - p. 99-103 , 2014
Link: https://doi.org/10.1007/..
 
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11

24h-Sodium excretion and hydration status in children and a..:

Alexy, Ute ; Cheng, Guo ; Libuda, Lars..
Clinical Nutrition.  31 (2012)  1 - p. 78-84 , 2012
Link: https://doi.org/10.1016/..
 
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12

Ran an den Löffel!: Beikost einführen:

Hilbig, Annett
Heilberufe.  64 (2012)  12 - p. 16-19 , 2012
Link: https://doi.org/10.1007/..
 
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13

Relative validity of a 3 d estimated food record in German ..:

Cheng, Guo ; Hilbig, Annett ; Drossard, Claudia..
Public Health Nutrition.  16 (2012)  4 - p. 645-652 , 2012
Link: https://doi.org/10.1017/..
 
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14

Dietary exposure assessments for children in europe (the EX..:

Huybrechts, Inge ; Sioen, Isabelle ; Boon, Polly E...
Archives of Public Health.  69 (2011)  1 - p. , 2011
Link: https://doi.org/10.1186/..
 
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15

Long‐term dietary exposure to chromium in young children li..:

Boon, Polly E. ; te Biesebeek, Jan Dirk ; Sioen, Isabelle...
EFSA Supporting Publications.  7 (2010)  5 - p. , 2010
Link: https://doi.org/10.2903/..
 
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