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Hiroaki Kanouchi
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1

Recombinant Alkaline Serine Protease II Degrades Scrapie Is..:

Zhao Hui ; Kazuhisa Minamiguchi ; Hiroyasu Doi...
In Vitro Cellular & Developmental Biology. Animal.  40 (2004)  8/9 - p. 293-296 , 2004
Link: https://www.jstor.org/st..
 
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2

Recombinant Perchloric Acid-Soluble Protein Suppresses the ..:

Hiroaki Kanouchi ; Aya Matsuo ; Oka, Tatsuzo..
In Vitro Cellular & Developmental Biology. Animal.  39 (2003)  7 - p. 263-265 , 2003
Link: https://www.jstor.org/st..
 
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3

Low cellular pyridoxal 5ʹ-phosphate levels decrease neurotr..:

Itoh, Nana ; Matsumura, Shigenobu ; Iwaki, Toshio..
Clinical Nutrition Open Science.  55 (2024)  - p. 123-135 , 2024
Link: https://doi.org/10.1016/..
 
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4

Association of blood pressure and dietary intake of Sunomon..:

Kanouchi, Hiroaki ; Yamashita, Mikako ; Kaimoto, Kaori...
Heliyon.  8 (2022)  5 - p. e09505 , 2022
Link: https://doi.org/10.1016/..
 
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5

Lactic acid induces HSPA1A expression through ERK1/2 activa..:

Nonaka, Miwa ; Kanouchi, Hiroaki ; Torii, Saki...
Bioscience, Biotechnology, and Biochemistry.  , 2022
Link: https://doi.org/10.1093/..
 
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6

The Association between Dietary Variety and Physical Frailt..:

Kiuchi, Yuto ; Makizako, Hyuma ; Nakai, Yuki...
Healthcare.  9 (2021)  1 - p. 32 , 2021
Link: https://doi.org/10.3390/..
 
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7

Relationship between Oral Hypofunction, and Protein Intake:..:

Nishi, Keitaro ; Kanouchi, Hiroaki ; Tanaka, Akihiko...
Nutrients.  13 (2021)  12 - p. 4377 , 2021
Link: https://doi.org/10.3390/..
 
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8

Association of Protein and Magnesium Intake with Prevalence..:

KAIMOTO, Kaori ; YAMASHITA, Mikako ; SUZUKI, Taro...
Journal of Nutritional Science and Vitaminology.  67 (2021)  1 - p. 39-47 , 2021
Link: https://doi.org/10.3177/..
 
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9

A review of Kurozu, amber rice vinegar made in pottery jars:

Shibayama, Yoshihiko ; Kanouchi, Hiroaki ; Fujii, Akira.
Functional Foods in Health and Disease.  10 (2020)  6 - p. 254 , 2020
Link: https://doi.org/10.31989..
 
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10

Lactobacillus pentosus S-PT84 and Rubus suavissimus leaf ex..:

Kanouchi, Hiroaki ; Majumder, Kaustav ; Shibata, Hiroshi.
Food Production, Processing and Nutrition.  2 (2020)  1 - p. , 2020
Link: https://doi.org/10.1186/..
 
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11

The Induction of Heat Shock Protein 70 after Oral Administr..:

ARAKI, Yuri ; IDA, Yuta ; NONAKA, Miwa...
Journal of Nutritional Science and Vitaminology.  66 (2020)  5 - p. 478-480 , 2020
Link: https://doi.org/10.3177/..
 
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12

Relationship between Dietary Habits and Plasma Homocysteine..:

Kanouchi, Hiroaki ; Toyoda, Kosuke ; Miyazaki, Hitomi...
Food and Nutrition Sciences.  9 (2018)  5 - p. 595-608 , 2018
Link: https://doi.org/10.4236/..
 
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13

Effects of Fermented Rice Vinegar Kurozu and Its Sediment o..:

Ohkura, Naoki ; Kihara-Negishi, Fumiko ; Fujii, Akira...
Food and Nutrition Sciences.  9 (2018)  3 - p. 235-246 , 2018
Link: https://doi.org/10.4236/..
 
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14

Positive Association of Plasma Homocysteine Levels with Car..:

Mantjoro, Eva Mariane ; Toyota, Kousuke ; Kanouchi, Hiroaki...
Journal of Atherosclerosis and Thrombosis.  23 (2016)  6 - p. 681-691 , 2016
Link: https://doi.org/10.5551/..
 
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15

The Brewed Rice Vinegar Kurozu Increases HSPA1A Expression ..:

Kanouchi, Hiroaki ; Kakimoto, Toshiaki ; Nakano, Hideya...
PLOS ONE.  11 (2016)  3 - p. e0150796 , 2016
Link: https://doi.org/10.1371/..
 
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